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Products tagged with: cooking
Bob Kramer Meiji 5.5" Utility Knife by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Perfect for everything from slicing tomatoes to mincing garlic, this multi-talented utility knife sits comfortably in the hand and offers incredible control. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Meiji 6" Chef's Knife by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Whether slicing steaks, chopping scallions or mincing ginger, this does-it-all chef's knife sits comfortably in the hand and offers incredible control. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Meiji 7" Santoku by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Whether prepping veggies for stir-fry, mincing garlic or trimming meat, this does-it-all santoku sits comfortably in the hand and offers incredible control. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Meiji 7-Piece Block Set by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades, and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.The ultimate kitchen companion, this set includes the essential knives for any cook as well as an 8-slot knife block that perfectly complements the unique handles of the Meiji collection.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Meiji 8" Chef's Knife by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Whether slicing steaks, chopping scallions or mincing ginger, this does-it-all chef's knife sits comfortably in the hand and offers incredible control. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Meiji 9" Slicer by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Perfect for slicing sashimi, roast beef or smoked salmon, this slicer features an extra-long, narrow blade for smooth cuts even when slicing delicate meats. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Replacement Stropping Leather
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer. Used for centuries in barbershops, the stropping block is the best way to finish the edge of a knife or razor. A stropping block maintains the knife's edge between sharpening making it a useful and convenient tool to have around. This replacement leather refreshes your stropping block back to its original pristine condition. Hand wash. Made in Japan.Shop all Bob Kramer Carbon Steel >
Bob Kramer Sharpening Stone
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with ZWILLING to create the KRAMER by ZWILLING sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer.Made from synthetic ceramic whetstone, the Japanese sharpening stone #1000 grit is for fine sharpening. The stone can efficiently sharpen knives to the desired sharpness as well as create a long-lasting sharpness through minimal work. It is safe to use on all knives except ceramic. Made in Japan.
Bob Kramer Sharpening Stone
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer.Made from synthetic ceramic whetstone, the #3000-grit Japanese sharpening stone is for fine finishing and basic polishing. The stone can efficiently sharpen knives to the desired sharpness as well as create a long-lasting sharpness through minimal work. It is safe to use on all knives except ceramic. Made in Japan.Shop all Bob Kramer Carbon Steel >
Bob Kramer Stainless Damascus 7-Piece Block Set by Zwilling J.A. Henckels®
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook's Illustrated once wrote: "The Kramer knife outperformed every knife we've ever rated." Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob "The Master of the Blade." For this exclusive collection, Sur La Table worked with the master himself-along with renowned German knife maker Zwilling J.A. Henckels-to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. This elegant, efficient 7-piece set includes: 3½" paring knife, 5" utility knife, 8" chef's knife, 10" bread knife, 9" slicer, Kramer's double-cut sharpening steel and dark-walnut storage block. Hand wash. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
Bob Kramer Stainless Damascus Steak Knives by Zwilling JA Henckels
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook's Illustrated once wrote: "The Kramer knife outperformed every knife we?ve ever rated." Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob "The Master of the Blade. " For this exclusive collection, Sur La Table worked with the master himself, along with renowned German knife maker Zwilling J.A. Henckels, to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications.These elegant knives glide through your steak, leaving moisture where it belongs and enhancing every bite. With a premium core of SG2 Super Steel, the 101-layer deep-etched Chevron Damascus steel is ice-hardened to 63 Rockwell for unmatched strength. The ultra-durable linen-micarta handles feature one-of-a-kind mosaic pins made by Bob Kramer himself. Perfect for entertaining or everyday use, this set of four steak knives is packaged in a handsome wooden presentation case. Limited lifetime warranty. Set of four. Hand wash. Handcrafted in Seki, Japan.
Bormioli Rocco Quattro Stagioni Bottle
Preserve jams, transport smoothies, serve dressings and more in this unique bottle that's also ideal for displaying foods. Great for home canning, it features a tight-sealing lids that keep freshness in and air out. Quattro Stagioni-"four seasons"-is suitable for year-round use. Lovely Italian glass is marked with measurements and has a unique square shape for easy storage. Made in Italy.
Boska Brie Knife
The experts at Boska have designed a tool that's ideal for use with soft cheeses. Manufactured with a single piece of stainless steel for durability and control, this unique knife features a long, thin blade that slices nicely through Brie, Camembert and more.
Boska Hard-Cheese Plane
Perfect slicing thin sheets from semi-hard and hard cheeses, this cheese plane is an attractive and functional addition to any cheese flight or dinner party. The handsome oak handle provides a secure, comfortable grip while cutting and rests comfortably in the hand. Pair with the companion oak-handled cheese tools for a complete set.
Boska Hatchet Cheese Knife
The experts at Boska have designed a tool that's ideal for use with hard cheeses: think nutty Romano, sharp Cheddar and buttery Gouda. Manufactured with a single piece of stainless steel, this durable hatchet offers firm control and will make a striking addition to any cheese board.
Boska Mini Cheese Knives
Perfect for picnics, impromptu cheese tastings and more, this cheese set includes four miniature knives, each specialized to cut a different cheese variety. Each knife is constructed from durable stainless steel and cleans up easily in the dishwasher.
Boska Stainless Steel Cheese Knife
Every cheese lover should own a Boska cheese tool. The experts have designed a tool that's ideal for use with particular types of cheeses. Designed for use on all soft and semi-hard cheeses, the brushed stainless steel cheese knife features a forked serving tip and holes in the blade to prevent cheese from sticking to the knife. 10" l. Dishwasher safe. Made in the Netherlands.
Boska Stainless Steel Plane Cheese Knife
Every cheese lover should own a Boska cheese tool. The experts have designed a tool that's ideal for use with particular types of cheeses. This brushed stainless steel plane cheese knife is designed for use on all semi-soft cheeses. The narrower blade helps keep it from sticking. 11" l. Dishwasher safe. Made in the Netherlands.