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Products tagged with: cooking
Bob Kramer 9" Carbon Steel Slicer Knife by Zwilling J.A. Henckels
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook's Illustrated once wrote: "The Kramer knife outperformed every knife we've ever rated." Put simply, Kramer is King of the Kitchen Knife.The slicer knife is long, narrow and more flexible than other knives. It precisely cuts smaller and thinner slices of meats, like ham, roasts, fish, barbecued beef, pork, venison and much more.AN OBSESSIVE DEDICATION TO EXCELLENCEWorking with a simple philosophy, Bob Kramer has spent nearly two decades reducing the craft of culinary knife-making to its essence. Creating each knife on his own from start to finish in his small studio, he forges the best raw materials and his relentless pursuit of perfection into some of the most beautiful and sought-after cutlery in the culinary world.NEVER BEFORE AVAILABLEFor the first time ever, home chefs can experience the unrivaled performance and minimal maintenance of a Bob Kramer original. From the precise carbon-steel formulation he loves for its remarkable strength and unmatched edge retention to the brass bolsters and handsome African Blackwood handles, no detail has been overlooked. THE PROS KNOWProfessional chefs know how important the right knife is and often wait years for one of Bob's handcrafted creations. For this collection, Sur La Table worked with the master himself and renowned knife maker Zwilling J.A. Henckels to create an exquisite line of artisan knives that perfectly replicates the originals Kramer crafts in his own studio. WHAT IS CARBON STEEL?The first metal formulated to hold the razor-sharp, consistent edge required by the modern culinary arts, carbon steel has a rich 3,000-year heritage and is still a favorite of enthusiasts and professionals for its perfect performance, amazing edge retention and ease of sharpening. UNIQUE AFRICAN BLACKWOOD HANDLESupremely comfortable in the hand, the natural African blackwood handle is gently rounded to mirror the curve of the palm. Triple-riveted for strength and seamlessly joined to the brass bolster, the signature decorative center pins are handcrafted by Bob himself.CALIFORNIA PROP 65 WARNING: This product may contain a chemical known to the state of California to cause cancer, or birth defects or other reproductive harm.
Bob Kramer 9" Stainless Damascus Slicing Knife by Zwilling J.A. Henckels
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook's Illustrated once wrote: "The Kramer knife outperformed every knife we've ever rated." Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob "The Master of the Blade." For this exclusive collection, Sur La Table worked with the master himself-along with renowned German knife maker Zwilling J.A. Henckels-to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. With a blade that's long, narrow, and more flexible than other knives, the slicer makes it easy to cut thin, uniform slices. Perfect for slicing ham, roasted meats, poultry, fish, and much more. Hand wash. 9? blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table.
Bob Kramer Adjustable Bamboo Sink Bridge
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer.The bamboo whetstone sink bridge is built to create an ideal working station for sharpening knives. This bridge is sturdy, easy to use, and will adjust to fit various sink sizes. The sink bridge will make whetting, sharpening, and cleaning easy for the master and simple for the novice.Shop all Bob Kramer Carbon Steel >
Bob Kramer by Zwilling J.A. Henkels Knife Sharpening Kit
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with ZWILLING to create the KRAMER by ZWILLING sharpening collection. This assortment offers a sharpening and polishing option to fit every skill level, along with accessories to help maintain these critical tools for years to come.In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer.This premium collection is designed to meet Bob Kramer's rigorous expectations for quality. Each piece in the collection plays an important role in ensuring the life of your blades:? Sharpening Stone #400 grit for repairing or changing the edge? Sharpening Stone #1000 grit for fine sharpening? Sharpening Stone #5000 grit for extra fine finishing and polishing? Adjustable Bamboo Whetstone Sink Bridge creates a sturdy workstation for sharpening? Cleaning Stone to polish the water stones to return them to like-new condition? Instructional DVD is the definitive guide on how to sharpen from Kramer himself, only available as part of the setSet is not for use on ceramic knives. Made in Japan.
Bob Kramer Ceramic Sharpening Steel
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer.Regular, proper honing with this steel can forestall the need to do major sharpening. The trick-and this is key-is to hone while the knife is still performing well, because by the time you notice that the knife is getting dull, honing is useless. Edge maintenance is a preventive measure: It helps keep sharp knives sharp. Use this easy tool to maintain the edge between sharpenings. 12" l. Made in Japan.Shop all Bob Kramer Carbon Steel >
Bob Kramer Cleaning Stone
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer.The cleaning stone returns your stones to a pristine like-new condition with a quick and easy polish. Hand wash. Made in Japan.Shop all Bob Kramer Carbon Steel >
Bob Kramer Double-Cut Sharpening Steel
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle-as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with Zwilling to create the Kramer by Zwilling sharpening collection. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives' edges by hand may seem daunting to a beginner, but with Kramer's help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook's most important tool easier to use, sharpening makes knives safer.Regular, proper honing with this steel can forestall the need to do major sharpening. The trick-and this is key-is to hone while the knife is still performing well, because by the time you notice that the knife is getting dull, honing is useless. Edge maintenance is a preventive measure: It helps keep sharp knives sharp. Use this easy tool to maintain the edge between sharpenings. 12" l. Made in Japan.Shop all Bob Kramer Carbon Steel >
Bob Kramer Essential 7-Piece Block Set
The ultimate kitchen companion, this set includes paring, utility, chef's, bread and santoku knives, as well as a beautiful and practical 14-slot walnut block and a double-cut sharpening steel that keeps your knives cutting like new.Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives-all in a package that's easily accessible to home cooks. Influenced by traditional European designs, each knife in the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that's a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan, and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one set that will be with you for years to come.Includes: 4" paring knife5" utility knife8" chef's knife10" bread knife7" santoku12" steel14-slot walnut block
Bob Kramer Essential Collection 10" Bread Knife
Whether slicing a light, airy ciabatta, a dense, snappy sourdough or a crusty French baguette, this perfectly balanced and razor-sharp serrated bread knife breezes through work like an extension of your own hand.Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives-all in a package that's easily accessible to home cooks. Influenced by traditional European designs, each knife in the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that's a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan, and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come.
Bob Kramer Essential Collection 10" Chef's Knife by Zwilling J.A. Henckels
Whether mincing onions or thinly slicing a ribeye, this perfectly balanced, razor-sharp and versatile chef's knife feels like an extension of your own hand.Designed by master bladesmith Bob Kramer, the Essential Collection features the quality and performance of Kramer knives in a package that's easily accessible to home cooks. Each knife has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for added comfort, and a triple-riveted handle for secure, easy cutting. Each knife draws on Seki City, Japan's wealth of knife-making experience and undergoes a rigorous 42-day manufacturing process that involves 45 expert artisans and 100 distinct steps. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Shop all Bob Kramer >
Bob Kramer Essential Collection 4" Paring Knife
Whether mincing shallots, peeling lemon zest or creating decorative garnishes, this deft, razor-sharp and versatile paring knife breezes through work like an extension of your own hand.Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives-all in a package that's easily accessible to home cooks. Influenced by traditional European designs, the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that's a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come.
Bob Kramer Essential Collection 5" Utility Knife
Whether slicing tomatoes, cubing summer squash, or cutting meats and cheeses for a charcuterie platter, this perfectly balanced, razor-sharp and versatile utility knife breezes through work like an extension of your own hand.Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives-all in a package that's easily accessible to home cooks. Influenced by traditional European designs, the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that's a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come.
Bob Kramer Essential Collection 6" Chef's Knife by Zwilling J.A. Henckels
Whether mincing onions or thinly slicing a ribeye, this perfectly balanced, razor-sharp and versatile chef's knife feels like an extension of your own hand.Designed by master bladesmith Bob Kramer, the Essential Collection features the quality and performance of Kramer knives in a package that's easily accessible to home cooks. Each knife has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for added comfort, and a triple-riveted handle for secure, easy cutting. Each knife draws on Seki City, Japan's wealth of knife-making experience and undergoes a rigorous 42-day manufacturing process that involves 45 expert artisans and 100 distinct steps. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Shop all Bob Kramer >
Bob Kramer Essential Collection 7" Santoku
Whether julienning carrots, mincing onions, or handling tasks that are too large for a paring knife but too delicate for a chef's knife, this perfectly balanced, razor-sharp and versatile santoku breezes through work like an extension of your own hand.Designed by Bob Kramer, an ABS-certified Master Bladesmith, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives-all in a package that's easily accessible to home cooks. Influenced by traditional European designs, each knife in the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that's a joy to use.Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan, and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come.
Bob Kramer Essential Collection 8" Chef's Knife by Zwilling J.A. Henckels
Whether mincing onions or thinly slicing a ribeye, this perfectly balanced, razor-sharp and versatile chef's knife feels like an extension of your own hand.Designed by master bladesmith Bob Kramer, the Essential Collection features the quality and performance of Kramer knives in a package that's easily accessible to home cooks. Each knife has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for added comfort, and a triple-riveted handle for secure, easy cutting. Each knife draws on Seki City, Japan's wealth of knife-making experience and undergoes a rigorous 42-day manufacturing process that involves 45 expert artisans and 100 distinct steps. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer's personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Shop all Bob Kramer >
Bob Kramer Meiji 10" Bread Knife by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Perfect for slicing everything from crusty baguettes to moist, airy brioche, this bread features an extra-long, serrated blade that won't crush delicate loaves. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Meiji 10" Chef's Knife by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Whether slicing steaks, chopping scallions or mincing ginger, this does-it-all chef's knife sits comfortably in the hand and offers incredible control. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"
Bob Kramer Meiji 4" Paring Knife by Zwilling J.A. Henckels
Combine Japanese aesthetics, the ease and familiarity of Western-style blades and legendary bladesmith Bob Kramer, and the result is the revolutionary Meiji collection. A true fusion of Eastern and Western knifemaking philosophies, Bob Kramer Meiji offers the impeccable style of Japanese knives paired with the performance and accessibility of Western blade shapes optimized for kitchen use. Bob Kramer Meiji is only available at Sur La Table.Whether mincing, peeling or making precise cuts, this agile paring knife sits comfortably in the hand and offers incredible control. Razor-sharp right out of the box, it's a versatile and eye-catching addition to any kitchen.Read The Wall Street Journal article featuring Bob Kramer here"