Store
Wusthof Gourmet Hollow-Edge Chai Dao
A versatile knife that combines the smaller size and maneuverability of a santoku with the cutting power of a chef's knife, the chai dao is a multipurpose workhorse that's perfect for chopping, dicing, slicing and more. Thanks to its curved belly, the chai dao is ideal for rocking over herbs while mincing, and the wide, broad blade is great for smashing cloves of garlic or transferring foods from cutting board to pot. A hollow-ground edge helps prevent food from sticking.
Related Products
Kuhn Rikon Kitchen Shears
We love how these SwissÂ- designed shears put the "fun" in functional. Chicken bones, plastic packages, and other household items are no match for the razorÂ-sharp blades. Ergonomic handles come in a variety of bright colors to suit your style. Blades come apart for quick, easy cleaning. Plus, an herb stripper and flowerÂ-stem cutter are included. Dishwasher safe. 8½"L x 3¼" W.
Sur La Table Two-Tone Bamboo Cutting Board
With a stylish two-tone finish, this eco-friendly bamboo cutting board makes an attractive and functional addition to any kitchen. Thanks to the lightweight design and slim profile, it's easy to move around the kitchen or stow away when not in use. Available in two sizes.
Sur La Table Dishwasher-Safe Cutting Boards
This versatile cutting board is great for everything from prepping fruit and veggies to carving meat. Made of high-density plastic, this board is gentle on knives and holds up to everyday use without warping, splintering, cracking or peeling. Non-absorbent surface resists odors and stains. Available in two handy sizes.