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Grilling Appliances
The Smoking Gun Hand-Held Food Smoker
This ingenious tool lets cooks infuse foods and drinks with natural smoky flavors like applewood and hickory without adding any heat. You can even use it before or after cooking for quick results. Simply load the Smoking Gun with wood chips, light and blow smoke into a covered container. Add flavors to just about anything, including foods that you didn't think could be smoked. Since all the heat is contained in the smoking chamber, the smoke that's released is cool and gentle enough for use on delicate fruits and vegetables without changing texture. The Smoking Gun is great with: Bourbon, Bloody Marys and BeerFresh Oysters, Steamed MusselsSea Salts and SpicesTeasSoupsVegetablesSalads and DressingsSnacksAppetizersHummusOlivesCheesesDessertsMarshmallowsChocolate Ice CreamBaked BananasMeatsMarinadesRoasted ChickenMeatballsBarbecueAnd much more Note: this item has an additional $5 shipping fee added to cart.
Cuisinart Breakfast Central
Make thick, fluffy Belgian waffles, light, airy pancakes, breakfast sausages and delicious egg creations with this multipurpose press that makes breakfast a breeze. The Breakfast Central features six adjustable heat settings so you can fine-tune your cooking for perfect results every time, and removable nonstick waffle and pancake plates that clean up quickly in the dishwasher. Handy indicator lights and audible alerts let you know when it's ready to start baking and when cooking is complete.
Sur La Table Baking Steel
Bake pizzeria-quality pizzas at home with this innovative baking steel. Thick, pre-seasoned steel will never break, is easy to clean and boasts incredible heat conductivity, resulting in a screaming-hot surface that delivers flawlessly crisp crust every time. Also works for baking breads.Versatile steel is safe for the oven or the grill, works as a stovetop griddle on conventional and induction stovetops, and can even be chilled to create a cold plate perfect for serving chilled appetizers, mixing up icy confections and more. Get the recipe for New York-Style Pizza Dough: Click here >Click here to read our interview with Andris Lagsdin, the creator of the baking steel.
John Boos & Co.® Cutting Board with Grips
This beautiful cutting board is manufactured from the finest northern-white species of hard rock maple. John Boos & Co. has been providing supplies to butchers and restaurants since 1887. Made in USA.
All-Clad HA1 Nonstick Panini Press
Perfect for grilling two paninis at once, this pan comes with a weighted, ridged press that creates a deliciously crunchy exterior and authentic grill marks on the bread. This versatile set is also great for grilling chicken breasts, steaks, vegetables and more.Great news-the performance and professional results you expect from All-Clad are now available in hard-anodized nonstick. The all-new HA1 collection features premium, three-layer nonstick for unparalleled release, scratch resistance and durability. Built to last, these PFOA-free hard-anodized aluminum pans withstand use in the oven, broiler and even the dishwasher. Plus, they require little to no fat for cooking, so you and your family can enjoy healthier meals. Featuring a new modern design, All-Clad's HA1 collection looks great in any kitchen.
Sur La Table Bluetooth Dual-Probe BBQ Thermometer & Timer
Engineered for home cooks who want both control and flexibility, this Bluetooth-compatible gadget allows you to monitor cooking food without being stranded by the grill. Dual probes let you track two dishes at once, and the free SmarTemp app makes it easy to remotely view temperatures and times from your Bluetooth-compatible Android or iOS device. Preprogrammed with settings for meat, candy, deep frying and more, the thermometer also features ten timers for personalized precision. There's even an anticipation feature, which provides an estimate of when your food will be ready. Use the app to record your cooking history with charts, images and personal notes-then share with fellow cooks via social media or email.
Spanish Paella Pan
There's really only one way to cook authentic, family-style paella, and that's in a large, carbon steel pan. The wide, flat cooking surface and shallow sides encourage the formation of soccarat, the delicious caramelized crust for which paella is justifiably famous. Used for centuries in Spain, the paella pan distributes heat evenly and becomes naturally seasoned with use. Safe for the oven, stovetop or outdoor grill. Note: pans over 18" won't fit on a standard stovetop.
Breville Panini Duo Press
The quick and easy way to make café-quality panini sandwiches right in your own kitchen, without needing butter or oil. This compact unit features a sleek, brushed stainless-steel exterior, flat and ridged nonstick grill plates, and an adjustable-height top plate. The floating hinge allows you to grill sandwiches of different thickness at the same time. Durable nonstick finish allows the use of metal utensils. Rubberized grip feet provide balance and stability on any type of countertop. Hand wash. 11¾" l x 13" w x 5¼" h.DID YOU KNOW?In 1974, Breville invented the world's first scissor-action sandwich maker, selling 400,000 units in its first year-one of the most successful product launches in Australian history. Today, from New Zealand to the UK, toasted sandwiches are still affectionately called "Brevilles," so much so that the term has been added to the Australian dictionary.
Lodge Seasoned Steel Grill Pan
The perfect pan for grilling meat, seafood, veggies and more-even pizza-this carbon steel pan features an ample cooking area with low, angled sides for easy turning and serving. Wide, riveted handles provide a secure grip for safe transport to and from the grill. Whether you're grilling shellfish and veggies or pan-frying a batch of bacon-wrapped jalapenos, you'll love the results that you achieve with carbon steel. For over 100 years, Lodge has produced high-quality cookware that can be found everywhere from campsites to high-end restaurants. Lodge carbon steel cookware is pre-seasoned at the foundry and is ready to cook right out of the box. Web only.
Lodge Rectangular Grill & Griddle Pan
From the cast iron masters at Lodge, this reversible rectangular grill and griddle pan will quickly convert your stovetop into a high efficiency grill when cooking for a crowd. Covers two burners, and crafted from the nearly indestructible pre-seasoned cast iron for which Lodge is famous. CATCHES GREASEFry, sauté and grill with a more health-conscious approach thanks to the slight slope and generous grease gutter that surrounds the pan on both sides.LOOPED HANDLESThanks to the convenient looped side handles, you can easily transfer from the stovetop to oven to table. READY TO GOThis handy cast-iron grill is coated with Lodge Logic® vegetable oil and cured at high heat to allow the oil to deeply penetrate the cast iron. It comes pre-seasoned and ready to use right out of the box. Like everything from Lodge, this is proudly made in USA.HEIRLOOM QUALITYThis cast iron favorite will last for years and years with proper use and care. Lodge has been making durable, high-quality cast iron cookware for generations, pleasing the most discerning chefs for more than 100 years. PEREFECT FOR OVEN, STOVE AND CAMPSITEDurable cast iron works on the open campfire as well as on your kitchen range. Cast iron has been the choice of savvy cooks for centuries due to its wonderful heat-retention properties, as well as its ability to mitigate the open flame without exposing your food to instant over-cooking. PRESEASONED CAST IRONLodge cast iron is ready to use straight out of the box. Their award winning foundry seasoning produces cast iron of equal quality to Grandma's prized hand-me-downs. Lodge's foundry seasoning is similar to a home-seasoning method, but on a larger scale. The cast iron is sprayed with a soy-based vegetable oil and then baked on at a very high temperature. The heat allows the oil to penetrate into the iron, creating a black patina finish with superior appearance and performance than home seasoning.Please note: Because of the weight of this item, an additional $1.50 shipping charge applies.
Swissmar® Raclette Granite Stone
This raclette granite hot stone is a replacement part for Swissmar's Classic, Stelvio and Zermatt grills. Ideal for grilling and cooking eggs, pancakes, crepes and more, it can be used on models that come originally with a granite stone, or it can be used on the models with the reversible nonstick grill top to enhance the raclette experience. The natural granite stone top is polished and 100% non-toxic. THE SWISSMAR DIFFERENCESwissmar has set the standard for raclette appliances and tools. With their passion for helping inspire raclette cooking around the world, home chefs have long valued their solid sturdy designs and full line of raclette accessories. DISCOVER THE DELICIOUS FUN OF RACLETTE Raclette is a delectable Swiss cheese dish that has been popular for centuries. Its origin dates back hundreds of years when shepherds tended their herds in the mountains of Switzerland. Supplies were limited and meals consisted of cheese melted by the fire then drizzled onto potatoes and pickles. From these humble origins the tradition of raclette was born. Today, raclette parties are a wonderful way to create inspired meal events, by allowing guests to choose their favorite prepared meats, vegetables and cheeses for fun social cooking around the raclette grill.
Swissmar® Raclette Grill Plate
A grill and griddle in one-reversible cast-iron grill plate has a grill on one side and griddle on the other. One side has ridges for grilling meat, veggies, sausage and seafood, while the other is flat for crepes, pancakes, eggs, bacon and more. SIMPLE TO USE, EASY TO CLEANNonstick cast iron cleans up easily. This replacement grill plate fits on all Swissmar Classic, Eiger and Stelvio raclettes. Web exclusive: This product is only available online.THE SWISSMAR DIFFERENCESwissmar has set the standard for raclette appliances and tools. With their passion for helping inspire raclette cooking around the world, home chefs have long valued their solid sturdy designs and full line of raclette accessories. DISCOVER THE DELICIOUS FUN OF RACLETTE COOKINGRaclette is a delectable Swiss cheese dish that has been popular for centuries. Its origin dates back hundreds of years when shepherds tended their herds in the mountains of Switzerland. Supplies were limited and meals consisted of cheese melted by the fire then drizzled onto potatoes and pickles. From these humble origins the tradition of raclette was born. Today, raclette parties are a wonderful way to create inspired meal events, by allowing guests to choose their favorite prepared meats, vegetables and cheeses for fun social cooking around the raclette grill.
SteakChamp 3-Color Thermometer
Take the guesswork out of grilling perfect steaks with this innovative thermometer that measures the steak's temperature along its entire length, not just at the tip. To use, simply activate the thermometer, then insert sideways into the steak and cook as usual. A green flash indicates that the steak has reached medium rare, a yellow flash indicates medium and a red flash indicates medium-well. Remove steak from grill when the desired doneness is reached and allow to rest until flashing stops, then use the activator to remove the thermometer.
Emile Henry Flame Charcoal Pizza Stone
Turn any grill or oven into an Italian-style pizzeria with this high-performance pizza stone. Made from Burgundy clay, each stone is capable of being heated to high temperatures, for light, perfectly crisp crusts and moist, airy interiors. Produced one at a time, each piece of Emile Henry cookware is formed and hand-finished by skilled artisans.
Sur La Table Pro Ceramic Grill Grids
Perfect for grilling shellfish, veggies, small bites and more, our ceramic grilling grids offer the performance of high-heat cooking without the weight or added maintenance of cast iron. Eco-friendly ceramic is flameproof and heat-resistant up to 700°F and features a food-safe, nonstick glaze that releases food easily and resists staining.
All-Clad LTD Nonstick Round Griddle
Perfect for making everything from eggs and hash browns to burgers and grilled sandwiches, this stovetop griddle has a 12" round, flat surface for superior burner contact. Compatible with most stovetop and oven heat sources, but not recommended for induction cooktops. Shop All-Clad >
Sur La Table Cordierite Pizza Stone
Enjoy pizza that tastes like it just came out of a brick oven from the convenience of your kitchen or grill. Baking stone cooks pizza evenly without hotspots and helps uniformly brown and crisp crust. Also great for cooking and reheating bread, pastries and baked goods. Made of cordierite, which is fired at a higher temperature than ceramic and can withstand thermal shock, easy-care stones require no seasoning or conditioning. For best results, pre-heat oven or grill to 500°F and place stone in middle of oven on lowest rack or middle of grill for 30 minutes. When it is time to bake, dust stone with cornmeal before placing baked goods on top. If baking a prepared food item, bake as directed by manufacturer on packaging. For fresh pizza, a flat metal spatula or a pizza peel dusted with cornmeal works well for transferring food to the baking stone. Alternatively, using an oven mitt or glove, remove the hot stone from the oven, place food to be baked onto the stone and return both to the oven or grill.
Sur La Table® Tri-Ply Stainless Steel Skillet
Our versatile skillets deliver delicious meals-morning, noon and night. Perfect for making pancakes and hash browns for breakfast, grilled sandwiches for lunch, and steak or stir fry for dinner.