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Products tagged with: cutting
Miyabi Kaizen II Paring Knife
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.
Miyabi Kaizen II Prep Knife
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.
Miyabi Kaizen II Santoku
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.
Miyabi Kaizen II Slicer
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.
Miyabi Kaizen II Utility Knife
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.
Miyabi Kaizen Paring Knife
The Miyabi Kaizen collection combines advanced ice-hardening techniques with the artistry of traditional Japanese craftsmanship. The knives are carefully crafted with a vg10 "super steel" core that is surrounded by a graceful Damascus pattern that exposes the meticulously forged 65-layer steel construction. Blades go through a CRYODUR four-step ice-hardening process for superior strength, flexibility and corrosion resistance. The edges are then hand-finished by master craftsmen using a traditional three-step honbazuke blade-honing technique for a lasting edge. The resulting blades are optimally sharpened to precise angles for outstanding edge retention.Ultra-durable black micarta handles feature mosaic pins, eye-catching red accents and logo end caps. Made in Japan.
Miyabi Sharpening Steel
Maintain the razor-sharp edges of your Miyabi Fusion knives between sharpenings with this easy-to-use honing rod. Made of tungsten carbide, this sharpening steel ensures the correct hardness to sharpen almost any knife. Plus, it offers superior wear resistance, lasting up to 100 times longer than other steels. 10" length accommodates a wide variety of cutlery, large and small.
Olivewood Cheese Knife Set
Serve cheese flights in style with our beautiful olivewood cheese knife set. Featuring two cheese knives, a serving fork and a cheese board with cut-outs for easy storage, it's a handsome addition to any table. Due to natural variations in wood grain and color, no two pieces are exactly alike and may differ slightly from the pictured product.
OXO Good Grips Lettuce Knife
This plastic blade features a serrated edge that easily cuts through all types of greens-from leafy romaine and kale to crisp iceberg lettuce. Clear plastic blade will not bruise delicate greens and, unlike metal blades, doesn't cause browning. Also great for cutting cakes, brownies or dessert bars, knife is safe for use with nonstick pans. Soft-grip handle provides a comfortable grip and is secure even when wet.
OXO Good Grips Non-Slip Cutting Board
Great for slicing meats, chopping vegetables, breaking down poultry and more, these cutting boards feature non-slip edges to hold the boards securely in place while in use.
OXO Good Grips Non-Slip Cutting Board
Great for slicing meats, chopping vegetables, breaking down poultry and more, these cutting boards feature non-slip edges to hold the boards securely in place while in use.
OXO Good Grips Non-Slip Cutting Board
Great for slicing meats, chopping vegetables, breaking down poultry and more, these cutting boards feature non-slip edges to hold the boards securely in place while in use.
OXO Good Grips Red Non-Slip Cutting Board
Great for slicing meats, chopping vegetables, breaking down poultry and more, this cutting board features non-slip edges and stays securely in place while in use.
Picnic Time Bruschetta Bread Cutting Board and Spread Set
Carved from a solid piece of Acacia woodIncludes 3 ceramic dishes for dips or spreadsReversible cutting board features a removable bread crumb trayForged steel bread knife sits under trayDimensions: 17L x 11.5W x 1.75H in. (tray). A must-have for dinner parties or wine tastings with friends the Picnic Time Bruschetta Bread Cutting Board and Spread Set is a crafted from a sturdy piece of Acacia wood. This piece is reversible and features a removable bread crumb tray and forged steel bread knife. It also includes three ceramic dishes on top of the board to hold favorite spreads such as olive oil pesto or any sauces. Dimensions Acacia Base: 17L x 11.5W x 1.75H in. Removable Tray: 15.75L x 7.25W x 0.5H in. Condiment Dishes: 4.74L x 2.88W x 1.44H in. About Picnic TimeEven the name makes you smile! Since 1982 Picnic Time's mission has been to sell traditional European-style picnic baskets in America that everyone could afford. The company has continued to develop innovative and practical outdoor leisure products that inspire relaxation with friends and family. With a product line that continues to develop far beyond the traditional picnic basket (though theirs are the finest picnic baskets around!) Picnic Time will take you to the beach the country the mountains ... or best of all your own backyard.
Picnic Time Culina Cutting Board
High-quality bamboo constructionFeatures a recessed juice groove and silicone cornersIncludes a large powder-coated carving knifeDimensions: 13.8L x 9.9W x 0.6H in.. When you think back on the days when you could have considered the back of a pizza box or a disposable plate as a suitable cutting surface the Picnic Time Culina Cutting Board - Natural Wood with Black Accents isn't just a versatile cutting board it's a symbol of how much you've grown. You're an adult now and you can do adult things like clean a tenderloin for a dinner party or carve a Thanksgiving turkey for your in-laws with this bamboo cutting board and its food-safe natural finish. Accents of black silicone match the ceramic chef's knife that tucks neatly away in the side. A juice groove keeps fluids where they belong and a pivoting lift lets you control drainage. About Picnic TimeEven the name makes you smile! Since 1982 Picnic Time's mission has been to sell traditional European-style picnic baskets in America that everyone could afford. The company has continued to develop innovative and practical outdoor leisure products that inspire relaxation with friends and family. With a product line that continues to develop far beyond the traditional picnic basket (though theirs are the finest picnic baskets around!) Picnic Time will take you to the beach the country the mountains ... or best of all your own backyard.
Rosle Cheese Knife
Thanks to the serrated edge and the open spaces in the blade cheese will not stick to this knife, whether you cut thick or thin slices. Well balanced with a hook for hanging. 18/10 stainless steel. 9" blade.
Rosle Cutting Mats
Color-coded cutting mats are labeled to indicate which type of food to use with which mat so there's no cross contamination. Flexible material makes it easier to transfer food to pots and bowls and features a non-slip grip to keep the mats in place during use. Durable mats are made from antibacterial, food-safe plastic with a thin profile to save storage space.Designed and tested in Germany using the highest-quality materials to make some of the best products available. Use these mats on their own or with Rösle cutting boards.
Rosle® Cheese Cleaver
Angle of the handle and curve of the blade facilitate effortless and ergonomic slicing with rocking motion. Ideal for all types of medium cheese, blade is sharpened on both sides for smooth, straight slicing. Comes with a convenient hanging loop. Dishwasher safe. Lifetime warranty. 7.9".With numerous international design awards under its belt, the Rösle line is a real marriage of performance and beauty. Each tool is held to the strictest standards, with a meticulous degree of attention paid to every detail to ensure long-lasting utility.




