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Zwilling J.A. Henckels Pro Serrated Utility Knife
The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simplistic, yet innovative, design of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and comfort, and encourages a professional "pinch grip." The optimized blade shape reduces hand and wrist stress to prevent fatigue with prolonged use.Using Zwilling's exclusive Sigmaforge® process, knives are precision-forged from a single piece of Friodur® ice-hardened high-carbon German stainless steel, laser-cut for optimal blade angles and finally polished by hand. This results in a sharper blade with a 57 Rockwell hardness for excellent edge retention and superior resilience. Beautiful, all-new design features an angled bolster that allows the entire length of the blade to be used for chopping, slicing, dicing and more. This unique feature also permits the entire length of the blade to be sharpened from bolster to tip. Dynamic handles feature rounded edges and ultra-ergonomic design to reduce fatigue with extended use. The classic triple-rivet handle has a full tang for impeccable geometry and perfect balance. Exclusive special-formula steel and sturdy polymer handles ensure a lifetime of use.This authentic German utility knife is excellent for everyday cutting. Use it when peeling and slicing all kinds of ingredients, such as breads, vegetables and fruits, especially those with tougher skins or rinds. Lifetime warranty. Made in Germany.
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Bob Kramer 9" Carbon Steel Slicer Knife by Zwilling J.A. Henckels
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook's Illustrated once wrote: "The Kramer knife outperformed every knife we've ever rated." Put simply, Kramer is King of the Kitchen Knife.The slicer knife is long, narrow and more flexible than other knives. It precisely cuts smaller and thinner slices of meats, like ham, roasts, fish, barbecued beef, pork, venison and much more.AN OBSESSIVE DEDICATION TO EXCELLENCEWorking with a simple philosophy, Bob Kramer has spent nearly two decades reducing the craft of culinary knife-making to its essence. Creating each knife on his own from start to finish in his small studio, he forges the best raw materials and his relentless pursuit of perfection into some of the most beautiful and sought-after cutlery in the culinary world.NEVER BEFORE AVAILABLEFor the first time ever, home chefs can experience the unrivaled performance and minimal maintenance of a Bob Kramer original. From the precise carbon-steel formulation he loves for its remarkable strength and unmatched edge retention to the brass bolsters and handsome African Blackwood handles, no detail has been overlooked. THE PROS KNOWProfessional chefs know how important the right knife is and often wait years for one of Bob's handcrafted creations. For this collection, Sur La Table worked with the master himself and renowned knife maker Zwilling J.A. Henckels to create an exquisite line of artisan knives that perfectly replicates the originals Kramer crafts in his own studio. WHAT IS CARBON STEEL?The first metal formulated to hold the razor-sharp, consistent edge required by the modern culinary arts, carbon steel has a rich 3,000-year heritage and is still a favorite of enthusiasts and professionals for its perfect performance, amazing edge retention and ease of sharpening. UNIQUE AFRICAN BLACKWOOD HANDLESupremely comfortable in the hand, the natural African blackwood handle is gently rounded to mirror the curve of the palm. Triple-riveted for strength and seamlessly joined to the brass bolster, the signature decorative center pins are handcrafted by Bob himself.CALIFORNIA PROP 65 WARNING: This product may contain a chemical known to the state of California to cause cancer, or birth defects or other reproductive harm.
Shun Premier Steak Knife
This beautiful steak knife glides effortlessly through meats without tearing or sawing thanks to a razor-sharp straight edge. Handcrafted by skilled Japanese bladesmiths, each precisely balanced knife pairs exceptional performance with timeless artistry.Shun Premier knives blend the hand forging techniques of ancient Japan with modern materials, resulting in state-of-the-art knives with a pedigree that's centuries old.Web only.FEATURESHand-hammered tsuchime finish prevents food from sticking to the blade and creates a striking lookEach handcrafted knife requires at least 100 steps to completeCore of proprietary VG-MAX super steel is clad on both sides with 34 layers of Damascus stainless steelContoured pakkawood handle allows both a professional-style pinch grip and a trigger gripStainless steel end caps add stability and strength and helps balance the weight of the bladeBlade is hand sharpened to a razor-sharp 16° double-beveled edgeManufacturer: ShunMaterial: Stainless steel, pakkawoodCare: Hand wash onlyDimensions: 5" blade; 9-1/8" overall lengthWarranty: Lifetime warrantyMade in JapanFree sharpening on all Shun cutlery for as long as you own it. Click for details
Miyabi Birchwood Steak Knives
Authentically Japanese in design, each knife features 101 layers of steel-50 layers clad on each side of the Cryodur-hardened SG2 microcarbide steel core-forming a delicate Damascus pattern with a Rockwell hardness of 63. Each blade is hand-honed using a traditional three-step honbazuke process. It's sharpened twice on whetstones with custom grits, followed by mirror polishing on a leather wheel. The genuine hamon edge-a visible line where flexible outer layers and incredibly hard core layer meet-is reminiscent of legendary Japanese swords. A hamon edge is a sign of superior craftsmanship. The D-shape of the natural Masur birch handle creates a comfortable grip and ensures tireless cutting, even with frequent use. Handle features an intricate mosaic center pin, red detailing, and engraved endcap. Sharpen with Miyabi sharpening stones. Limited lifetime warranty. 5½". Hand wash. Made in Japan.