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Sur La Table Tri-Ply Stainless Steel 10-Piece Set
To create our most popular cookware collection, we took the favorite traits from our line of professional-grade cookware and made them even better. Designed to exceed the expectations of pro chefs and home cooks alike, Sur La Table Tri-Ply is packed with user-friendly features for amazing results every day of the week.Perfect for searing and browning, stir-frying, pan-roasting and more, our tri-ply cookware sandwiches an aluminum core between two layers of 18/10 stainless steel for even heating and exceptional responsiveness. Set includes:1.5-qt. saucepan with lid3-qt. saucepan with lid3-qt. sauté pan with lid6-qt. stockpot with lid10" skillet12" skillet
All-Clad Copper Core Saucepan
We love how All-Clad's Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenance of stainless steel. These classic saucepans deliver delicious results, whether you're making soups or sauces, boiling pasta or potatoes, or simply reheating leftovers. Designed with high, straight sides and a smaller surface area, these pans hold heat well and limit evaporation. With three sizes to choose from, you can easily make everything from delicate sauces to hearty one-pot meals.PATENTED FIVE-PLY BONDED CONSTRUCTIONA core of pure copper extends along the bottoms and up the sides of pans, delivering rapid, even heat conduction. This core is sandwiched between two layers of aluminum to enhance heat distribution while reducing weight. Then layers of 18/10 stainless steel are bonded to the pan's interior and exterior, providing the ideal cooking surface, extreme durability, aesthetic appeal, and easy clean up. Because this formula is a carefully guarded All-Clad innovation, no other cookware matches the performance of this unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world's elite chefs and discriminating cooks. Shop All-Clad >
Le Creuset Signature Juniper Round French Oven
Inspired by the hues of lush gardens and tranquil forests, Le Creuset created this beautiful color just for us.Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset® Signature Indigo Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder.You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset Signature Cerise Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon and cassoulet, or even baking a cake! THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset Signature Flame Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder.You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset® Signature Marseille Round French Oven
Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results.Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.Note: The 1 qt., 2 qt., 13¼ qt. and 15½ qt. ship from the vendor and incur an additional shipping charge of $7.50.
Demeyere Silver7 Stockpot
This durable stockpot is perfect for preparing everything from stock and soup to chili and chowder. The generous size makes it easy to create a variety of one-pot meals for a crowd. No matter the task, our all-new and exclusive Demeyere Silver7 collection is engineered to deliver perfect results every time. The product of two years of collaboration between Sur La Table and Demeyere, this is the most technically advanced high-performance cookware you'll find anywhere.Each Silver7 pan is designed to deliver optimal performance for its specific use. This versatile stockpot features InductoSeal®, which combines silver and a 2mm disc of copper hermetically sealed in an 18/10 stainless steel TriplInduc® base that's laser-welded to the pan. The 7-ply construction combining two unique technologies ensures optimal heat distribution throughout the entire base and provides a heat-conducting surface that's 33% larger than traditional pans. For ultimate versatility, pans are induction compatible and heat safe to 500°F. Unlike conventional cookware, Silver7 pans remain flat and true across the base as they heat so oil coats evenly. Pouring rims help prevent spills, and extreme stay-cool handles feature an enlarged flange for hot air to pass through. Handles are welded to pans without rivets, preventing food and grease buildup. Plus, Silver7 is the only cookware that features a double-wall lid, which stays cool to the touch and conserves heat for faster cooking.All Silver7 cookware features Demeyere's proprietary Silvinox finish-a unique system of electrochemical surface treatments that removes iron and impurities from the surface. Pans resist discoloration from fingerprints and heat, retaining their silvery shine even after years of use.
Le Creuset Signature Honey Round French Oven
Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Signature Honey Oval French Oven
Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Signature Juniper Oval French Oven
Inspired by the hues of lush gardens and tranquil forests, Le Creuset created this beautiful color just for us.Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Signature Indigo Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon and cassoulet, or even baking a cake! THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France. Shop Le Creuset >
Le Creuset Signature Cherry Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon and cassoulet, or even baking a cake! THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset Signature Flame Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset Signature Marseille Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon and cassoulet, or even baking a cake! THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip.Note: The 9.5 qt. ships from the vendor and incurs an additional shipping charge of $7.50.
Staub White Cocotte
Great for soups, stews, slow-cooked meats and more, this enameled cast iron cocotte makes a handsome and versatile addition to any kitchen. Staub cocottes are designed to concentrate flavorful juices, making them ideal for slow-cooking roasts and stews. The choice of accomplished chefs, Staub cookware boasts exceptional heat transfer and moves easily from stovetop to table.We saw Staub White being used in a French bistro and fell in love with its clean, simple style. A favorite with chefs and home cooks across Europe, it hasn't been available in the United States for years due to its extremely challenging production. Thankfully, Staub agreed that this lovely color deserved a place in our kitchen once more-and now you can have it in yours, too. This timeless finish is exclusively available at Sur La Table.
All-Clad Stainless Steel 5-Piece Set
An excellent choice as a premium gift or to update your gourmet kitchen. With durable 18/10 stainless steel nonreactive cooking surfaces and hand-polished, mirror-finish exteriors, this All-Clad set handles the most challenging kitchen tasks with ease. A special three-ply bonded design features a thick aluminum core sandwiched between stainless steel for even, efficient heat distribution and consistently excellent results. The exterior stainless-steel surface of each piece is magnetized and works with any oven or stovetop heat source, including induction. All pieces feature sturdy solid-cast handles permanently secured with high-yield-strength stainless-steel rivets. Tight-fitting lids hold in moisture as you cook and keeps food hot till you're ready to serve. Website or catalog only.5-PIECE SET INCLUDES: 10" SKILLETGreat for everything from eggs-and-bacon breakfasts to perfectly seared steaks for company dinner. 3-QT SAUCEPAN WITH LIDPerfect for simmering, boiling, and warming food gently.3-QT SAUTÉ PAN WITH HELPER HANDLE AND LIDIdeal for frying, sautéing, and searing. Shop All-Clad >
Staub® Grenadine Round Cocotte
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished cocotte is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively and requires no seasoning.Lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food stays moist and flavorful. Durable matte-enamel finish won't discolor, rust or chip. Ceramic base is suitable for all heat sources, including induction. Comes with recipes from some of America's best chefs. Dishwasher safe, but hand washing is recommended. Oven safe to 500°F. Limited lifetime warranty. Made in France.