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Grilling Appliances
Cheese and Garlic Pizza Dough Flavoring
Sprinkle this flavorful burst of garlic and cheese to your pizza crust, focaccia, breadsticks and more to create a delicious meal that's anything but ordinary. A powerhouse secret ingredient, it adds extra oomph to all of your Italian meals.
Le Creuset® Bijou Basting Brush
Designed specifically for grilling, these basting brushes are perfect for slathering barbecue sauce on a rack of baby-back ribs, herb butter on ribeye steaks or a citrus glaze on roasted poultry. The heat-resistant silicone bristles smoothly and evenly apply any sauce and remove for easy cleaning in the dishwasher. Silicone resists staining, will not absorb flavors or odors, and is safe for use with nonstick cookware. Available in a wide range of Le Creuset's classic colors.
Sur La Table Smoke Pucks
A space-saving alternative to traditional wood chip smokers, these stainless steel pucks fit easily between cuts of meat on the grill-and they accommodate both wood pellets and traditional wood chips, expanding your options. Directed vents force smoke out directly onto the food, infusing it with deliciously smoky flavor.
Le Creuset® Bijou Basting Brush
Designed specifically for grilling, these basting brushes are perfect for slathering barbecue sauce on a rack of baby-back ribs, herb butter on ribeye steaks or a citrus glaze on roasted poultry. The heat-resistant silicone bristles smoothly and evenly apply any sauce and remove for easy cleaning in the dishwasher. Silicone resists staining, will not absorb flavors or odors, and is safe for use with nonstick cookware. Available in a wide range of Le Creuset's classic colors.
Le Creuset® Bijou Basting Brush
Designed specifically for grilling, these basting brushes are perfect for slathering barbecue sauce on a rack of baby-back ribs, herb butter on ribeye steaks or a citrus glaze on roasted poultry. The heat-resistant silicone bristles smoothly and evenly apply any sauce and remove for easy cleaning in the dishwasher. Silicone resists staining, will not absorb flavors or odors, and is safe for use with nonstick cookware. Available in a wide range of Le Creuset's classic colors.
Le Creuset® Bijou Basting Brush
Designed specifically for grilling, these basting brushes are perfect for slathering barbecue sauce on a rack of baby-back ribs, herb butter on ribeye steaks or a citrus glaze on roasted poultry. The heat-resistant silicone bristles smoothly and evenly apply any sauce and remove for easy cleaning in the dishwasher. Silicone resists staining, will not absorb flavors or odors, and is safe for use with nonstick cookware. Available in a wide range of Le Creuset's classic colors.
Sur La Table Rainbow Peppercorns
Similar to traditional French mixtures, our rainbow blend tempts the palate with a rich variety of flavors and aromas. Use as you would ground or white peppercorns. Naturally season dishes while cooking or at the table, enhancing the flavor of your favorite recipes. Our exclusive peppers contain no preservatives and are never irradiated.
Le Creuset® Bijou Basting Brush
Designed specifically for grilling, these basting brushes are perfect for slathering barbecue sauce on a rack of baby-back ribs, herb butter on ribeye steaks or a citrus glaze on roasted poultry. The heat-resistant silicone bristles smoothly and evenly apply any sauce and remove for easy cleaning in the dishwasher. Silicone resists staining, will not absorb flavors or odors, and is safe for use with nonstick cookware. Available in a wide range of Le Creuset's classic colors.
Le Creuset® Bijou Basting Brush
Designed specifically for grilling, these basting brushes are perfect for slathering barbecue sauce on a rack of baby-back ribs, herb butter on ribeye steaks or a citrus glaze on roasted poultry. The heat-resistant silicone bristles smoothly and evenly apply any sauce and remove for easy cleaning in the dishwasher. Silicone resists staining, will not absorb flavors or odors, and is safe for use with nonstick cookware. Available in a wide range of Le Creuset's classic colors.
Le Creuset® Bijou Basting Brush
Designed specifically for grilling, these basting brushes are perfect for slathering barbecue sauce on a rack of baby-back ribs, herb butter on ribeye steaks or a citrus glaze on roasted poultry. The heat-resistant silicone bristles smoothly and evenly apply any sauce and remove for easy cleaning in the dishwasher. Silicone resists staining, will not absorb flavors or odors, and is safe for use with nonstick cookware. Available in a wide range of Le Creuset's classic colors.
Sur La Table Hasselback Potato Prep Set
Baked or grilled Hasselback potatoes are a crispier, more flavorful alternative to baked potatoes. Fanned out into thin, appealing slices, they cook faster than whole potatoes and can also be loaded with your favorite baked potato toppings. This set will help you achieve perfectly spaced slices without cutting through the entire spud.It's easy to use-simply place the potato on the included board, slide on the stainless steel guide, and cut between the lines using your own knife.
Flameguard 17" Red Oven Mitt
The ultimate in flame-retardant protection from grills, oven racks and pots. Flameguard is a unique, treated, 100% cotton fabric that protects up to 425°F. Featuring three different styles: 8" handle holders, 13" oven mitts and 17" oven mitts. Wipe clean with damp sponge.
Piment d'Espelette
Intensify your cooking with the dark, slightly smoky flavor of Piment d'Espelette. This pepper is produced around Basque country in Southern France. Similar in heat to paprika, its robust peppery taste can be increased with roasting or pan searing and is commonly used in Basque food. We love to add this to marinades, dry rubs and roasted meats and veggies. Try it sprinkled atop deviled eggs or into potato salad.The seasoning has become such a cherished commodity that it has been given a protected designation by the European Union, ensuring that only peppers grown in the Espelette region may be labeled as Piment d'Espelette.
Sur La Table Wood Chip Sampler
Adding wood chips while grilling takes the flavor of any food to delicious new heights. This set of three different smoking chips is kiln fired and all natural, with no chemical processing. Great for the griller, the sampler contains apple, hickory and mesquite chips. Apple is great for pork and poultry. We recommend hickory with lamb and poultry. Mesquite is wonderful with beef and game. To use, simply place two or three handfuls of chips in a bowl filled with water, wine, beer, fruit juice or any other liquid of your choice. After 30 minutes of soaking, drain the chips and place them in a wood chip smoke tray. As the wet chips begin to smoke, they will lend your grilled food rich, complex and smoky flavors. For use on both gas and charcoal grills. Dispose after use. Each bag is 5½" h x 4" l x 2¼" w; ½ cubic inches. Made in the USA.
Flameguard Black Oven Mitt
A must-have for any barbecue lover, this mitt protects hands and forearms from the intense heat of the grill or oven. Constructed from durable cotton that undergoes a special heat-treating process, oven mitt makes it easy to turn food on the grill or safely transport hot dishes to and from the table.
Flameguard Red Oven Mitt
The ultimate in flame-retardant protection from grills, oven racks and pots. Flameguard is a unique, treated, 100% cotton fabric that protects up to 425°F. Wipe clean with damp sponge.
Spicy Red Chili Sauce by Tom Douglas for Sur La Table
Sweet ripe pineapple and spicy red chiles combine for a mouthwatering teriyaki sauce with a fiery kick. Delicious on grilled meat skewers and stir-fries, it also makes a deliciously tangy sauce for chicken wings, barbecue pork and more. Crafted by James Beard award-winning chef Tom Douglas and exclusively available at Sur La Table, each jar is made fresh in small batches from only the best all-natural ingredients.
Pizza Stone Scrubber
Large wooden handle and tough stainless steel bristles make it easy to remove baked-on grit fromany pizza stone. 5" x 4" x 3".