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Cutlery
Wusthof Gourmet Utility Knife
A superb value-Wüsthof Gourmet knives feature all the best qualities of Wüsthof cutlery at a great price. Living up to its name, this utility knife can be used for numerous cutting duties, specifically meats, cheeses and sandwiches. The knife is cut from a single piece of high-carbon stainless steel, using lasers for an ultra-precise cutting edge. Full tang extends through traditionally styled handles, triple-riveted for amazing strength. Advanced grinding and polishing procedures produce a blade that is perfectly tapered from tip to bolster.
Victorinox® Rosewood Chef's Knife
Perfect for chopping, slicing, dicing, smashing and more, this chef's knife will become your go-to blade for just about any kitchen task. This versatile knife pairs the durability and high-performance features of Victorinox's commercial-grade knives with an ergonomic rosewood handle that is as comfortable as it is attractive. Lightweight European steel offers an excellent alternative to heavy cutlery and enables incredible balance and control.
Victorinox Fibrox Pro Chef's Knife
Perfect for everything from mincing onions and julienning carrots to carving meats, this versatile chef's knife is an indispensible blade in any collection. Long a staple in commercial kitchens, Victorinox's Fibrox Pro line pairs a high-carbon stainless steel blade that's easy to maintain with ergonomic, nonslip handles in ultra-durable Fibrox.
Victorinox Fibrox Pro Granton Edge Santoku
The ever-versatile santoku is an indispensible blade that's great for mincing, slicing, chopping and more. Long a staple in commercial kitchens, Victorinox's Fibrox Pro line pairs a high-carbon stainless steel blade that's easy to maintain with ergonomic, nonslip handles in ultra-durable Fibrox.
Victorinox Rosewood Boning Knife
Perfect for sectioning poultry or deboning a leg of lamb, this deft, nimble knife will become an indispensible part of your collection. This versatile knife pairs the durability and high-performance features of Victorinox's commercial-grade knives with an ergonomic rosewood handle that is as comfortable as it is attractive. Lightweight European steel offers an excellent alternative to heavy cutlery and enables incredible balance and control.
John Boos & Co. Maple Cutting Board
A trustworthy cutting board is an essential item in any cook's kitchen. This handsome board is constructed from edge-grain maple and is reversible-so you can use one side for meat and poultry and the other for fruits and vegetables. An incredible durable wood, hard rock maple also possesses naturally antimicrobial properties. The Boos cream finish creates a protective layer that prevents damage from food or moisture.
Rosle Cheese Knife
Thanks to the serrated edge and the open spaces in the blade cheese will not stick to this knife, whether you cut thick or thin slices. Well balanced with a hook for hanging. 18/10 stainless steel. 9" blade.
Fortessa Bistro Flatware
Bistro flatware is steeped in the tradition of classic Parisian cafés, yet is perfect for contemporary settings that value quality and culture. Classic yet contemporary, this weighty, versatile flatware sets feature handsome banding, generous handles and a radiant mirror finish. Bistro flatware is available either as a 5-piece plate setting or a 24-piece setting. The 5-piece setting includes a small spoon, large spoon, small fork, large fork and knife. An incredible value, the 24-piece set includes four 5-piece settings and comes with four free appetizer forks.Manufacturer: FortessaIncludes: 5-piece setting: Small spoon, large spoon, small fork, large fork, knife. 24-piece setting: 4 small spoons, 4 large spoons, 4 small forks, 4 large forks, 4 knives, 4 bonus appetizer forksMaterial: Stainless steelCare: Dishwasher safeMade in Indonesia
Wusthof Two-Stage Hand-Held Sharpener and Cutting Board
Two-stage sharpener brings all your German-angled knives back to their original factory-created edges. Sharpener features carbide for the coarse side (to sharpen), and ceramic for the fine side (to hone). Sharpener has a soft-grip ergonomic handle and easy-to-use preset angle settings. Unit also hones and sharpens serrated knives. Wash exterior with mild soap and water; hand dry. Limited warranty against manufacturer?s defects. 8" x 3¾" x 1½". Comes with 6" x 8" cutting board.
Hotel Collection 4-Piece Cheese Knife Set
Inspired by the classic elegance of the bars found in European hotels, our exclusive Hotel Collection cheese knife set is perfect for entertaining. Hand crafted from brass and stainless steel, each knife is polished to an attractive silver finish that complements any décor. Set includes a flat-edged knife for soft or crumbly cheeses, a fork-tipped knife for semi-hard cheeses, a spade knife for hard cheeses and a cheese fork for hard and soft cheeses. Packaged in an attractive box, this set makes a great gift.
Fortessa Vivi Flatware Set
Classic and contemporary, this weighty, versatile flatware set features ergonomic handles with ornate banding for an elegant, stylish look that's an inspiring addition to any tabletop. Fortessa Vivi flatware is available either as a 5-piece plate setting or a 24-piece setting. The 5-piece setting includes a dinner fork, salad fork, soup spoon, teaspoon and knife. An incredible value, the 24-piece set includes four 5-piece settings and comes with four free appetizer forks.
Rosle Cutting Mats
Color-coded cutting mats are labeled to indicate which type of food to use with which mat so there's no cross contamination. Flexible material makes it easier to transfer food to pots and bowls and features a non-slip grip to keep the mats in place during use. Durable mats are made from antibacterial, food-safe plastic with a thin profile to save storage space.Designed and tested in Germany using the highest-quality materials to make some of the best products available. Use these mats on their own or with Rösle cutting boards.
Fortessa Bistro Collection Steak Knives
The Bistro Collection is classic yet contemporary. This weighty, versatile flatware features a handsome banded cuff and neck, with generous handles and a radiant mirror finish. Bistro is steeped in the tradition of classic Parisian cafés, yet is perfect for contemporary venues that value quality and culture.This gorgeous set of premium steak knives matches the other pieces in the Bistro Collection from Fortessa. A wonderful addition to any tabletop, the heavy-gauge, polished 18/10 stainless steel knives are an excellent example of the high production standards for performance and durability that have made Fortessa famous. Set of four. 9?" x ¾". Dishwasher safe. Made in Indonesia.
Fortessa® Grand City Steak Knives
The elegant Fortessa® Grand City Steak Knives feature smooth handles with rounded edges and are perfect for special occasions as well as everyday use. The handsome, heavy-gauge 18/10 stainless-steel knives offer good heft and balance to feel comfortable in your hand and secure when in use. Fortessa's high standards of production ensure long-lasting performance and durability, and we think the timeless design looks beautiful on any table. Set of four. 9¼" l x .79' w. Dishwasher safe. Web only.
Fortessa Lucca Faceted Steak Knives
The Lucca Faceted collection features fluid curves with ergonomically contoured handles for comfortable use. With a weighty and well-balanced design, the honeycomb-shaped embossment on the surface of each knife is not only stylish, but it effectively reduces fingerprints too.This gorgeous set of premium steak knives matches the other pieces in the Lucca Faceted Collection from Fortessa. A wonderful addition to any tabletop, the heavy-gauge, polished 18/10 stainless steel knives are an excellent example of the high production standards for performance and durability that have made Fortessa famous. Set of four. 9½" x 1". Dishwasher safe. Made in Indonesia.
Sur La Table Crushed Bamboo Cutting Board
Great for chopping fruits and vegetables or slicing meats, this Earth- and knife-friendly cutting board is made from sustainable crushed bamboo.
Wusthof® Grand Prix II Paring Knife
From Wusthof, renowned cutlery makers since 1814, comes the Wusthof Grand Prix II line. Each knife is precision forged from a single piece of specially tempered high- carbon stainless steel for superior strength and laser cut for a precise edge. It takes 40 major manufacturing steps-from forging and tempering to grinding and polishing-to create the legendary performance Wusthof knives are famous for. Designed in collaboration with professional chefs, this exceptionally sharp knife feels like an extension of your hand. With bolster and full tang, it offers excellent ergonomics and perfect balance for effortless cutting. Plus, the durable synthetic handle is seamlessly fitted to ensure optimal hygiene. The paring knife is designed to handle precise tasks like mincing garlic and shallots, coring tomatoes and strawberries-even making decorative cuts like radish rosettes. 3" blade. Hand wash. Limited lifetime warranty. Made in Solingen, Germany. Web exclusive: This product only available online. FeaturesPRECISION EDGE TECHOLOGY (PEtec)Using Wusthof's proprietary PEtec, each blade is measured and laser cut at the optimal angle, ensuring unparalleled sharpness and extraordinary edge retention. Plus, this state- of- the- art method delivers consistently high and uniform quality. EASY TO MAINTAINEach knife is precision forged from a single piece of high- carbon stainless steel that resists stains and corrosion and features an easily restorable edge. USER- FRIENDLY HANDLEFull- tang handle offers excellent ergonomics and perfect balance for effortless cutting. Plus, the durable synthetic handle is seamlessly fitted to ensure the best hygiene. SYMBOL OF QUALITYQuality control experts examine each piece of cutlery for even the slightest defect and all blades are tested to ensure optimal sharpness. Only flawless knives receive the Wusthof trident logo-a symbol of form, function, and uncompromising quality. PERFECT FOR A VARIETY OF SMALL PREP JOBSThe paring knife is designed to handle precise tasks like mincing garlic and shallots, coring tomatoes and strawberries-even making decorative cuts like radish rosettes.
Shun Classic Honing Steel
This easy-to-use honing rod gently realigns the cutting edges of your Shun cutlery, enabling you to maintain the razor-sharp blades between sharpenings. While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a week or so, depending on use. A built-in angle on the handle makes it easy to hone your knives to the correct 16° Shun angle. The premium pakkawood handle provides a secure grip and matches the handles of the rest of the beautiful Shun Classic line. The 9" length accommodates a wide variety of cutlery, large and small.Free sharpening on all Shun cutlery for as long as you own it. Click for details