Le Creuset Cerise Shallow Cocotte

Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Their tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.This wide, shallow version of the classic French oven is ideal for cooking smaller meals. The wide cooking surface provides more room for browning and crisping, boosting the flavors of slow-simmered or braised foods.