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Products tagged with: ovens
Le Creuset Signature Juniper Round French Oven
Inspired by the hues of lush gardens and tranquil forests, Le Creuset created this beautiful color just for us.Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Signature Juniper Round French Oven
Inspired by the hues of lush gardens and tranquil forests, Le Creuset created this beautiful color just for us.Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Signature Marseille Braiser
Le Creuset's cast-iron braisers are the ideal pans for braising meats and vegetables, but are also great at searing, slow cooking, simmering, baking, poaching and more. Smaller than a French oven but larger than most skillets, braisers are the perfect size for a wide range of everyday meals. Tight-fitting lids keep moisture from escaping, ensuring that your meals are steadily basted in their own juices for moist, delicious results.Available in a wide range of Le Creuset's signature vibrant glazes, these braisers add a touch of classic French beauty to any kitchen or table, while their unmatched versatility and superior cooking performance will keep you reaching for them for years to come.
Le Creuset Signature Marseille Braiser
Le Creuset's colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. The Le Creuset cast-iron braiser is sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the braiser is perfect for searing, simmering, sautéing, and braising meats. It combines the versatility of a wide cooking area with the precision and control of a heat-retaining lid. A flat base allows for poaching, searing, roasting, stir-frying, and browning, and is also great for everything from rich risottos and spicy curries to jasmine rice and more. We think this might be one of the most versatile pieces of cookware we've ever tested.THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. The interior sand enamel is the best formulation on the market today. Perfect for cooking with moisture, it's also the easiest to clean.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip, so you can easily transport the pot from stovetop to oven to table-even while wearing oven mitts. With a wide range of sizes and vibrant colors, you're sure to find just the right one-whether you're making dinner for two or serving a holiday feast. Suitable for all heat sources: electric, gas, halogen, and induction.Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset Signature Marseille Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon and cassoulet, or even baking a cake! THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip.Note: The 9.5 qt. ships from the vendor and incurs an additional shipping charge of $7.50.
Le Creuset Signature Marseille Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon and cassoulet, or even baking a cake! THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip.Includes: French oven and lidCapacity: 3.5 qt. (online only), 5 qt., 6.75 qt., 9.5 qt. (online only)Material: Enameled cast ironCare: Dishwasher safe, but hand washing is recommendedUse: Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F.Warranty: Limited lifetime warrantyMade in France
Le Creuset Signature Marseille Round French Oven
Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results.Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.Note: The 1 qt., 2 qt., 13¼ qt. and 15½ qt. ship from the vendor and incur an additional shipping charge of $7.50.
Le Creuset Signature Marseille Round French Oven
Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results.Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.Note: The 1 qt., 2 qt., 13¼ qt. and 15½ qt. ship from the vendor and incur an additional shipping charge of $7.50.
Le Creuset Signature Petite Cocotte
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte adds a touch of French charm to any table.Cocotte features Le Creuset's industry-leading glazed interior, which protects against scratching, staining and odor absorption. Virtually nonporous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware.
Le Creuset Signature Petite Cocotte
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte adds a touch of French charm to any table.Cocotte features Le Creuset's industry-leading glazed interior, which protects against scratching, staining and odor absorption. Virtually nonporous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware.
Le Creuset Stainless Steel Knob
Add a stylish touch to your favorite Le Creuset French oven or saucepan with this stainless steel knob. Small size fits 1-qt. round French oven, 1-qt. oval French oven and 1¼-qt. iron-handle saucepan. Medium size fits 2-qt., 3½-qt., 4½-qt. and 5½-qt. French ovens from two quarts to five and a half quarts. Large size fits 7¼-qt., 9-qt. and 13¼-qt. French ovens, 9½-qt. oval French oven and goose pot.
Le Creuset Stainless Steel Shallow Casserole
Drawing on a heritage of classic European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset's stainless steel collection offers exceptional beauty and performance for discerning cooks.Perfect for braising and roasting, this casserole features a generous cooking area with ergonomic stay-cool handles for easy transport. Innovative tri-ply construction distributes heat evenly and a precision-pour rim helps prevent spills.
Le Creuset® Indigo Braiser
Le Creuset's colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. The Le Creuset cast-iron braiser is sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the braiser is perfect for searing, simmering, sautéing, and braising meats. It combines the versatility of a wide cooking area with the precision and control of a heat-retaining lid. A flat base allows for poaching, searing, roasting, stir-frying, and browning, and is also great for everything from rich risottos and spicy curries to jasmine rice and more. We think this might be one of the most versatile pieces of cookware we've ever tested.THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. The interior sand enamel is the best formulation on the market today. Perfect for cooking with moisture, it's also the easiest to clean.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip, so you can easily transport the pot from stovetop to oven to table-even while wearing oven mitts. With a wide range of sizes and vibrant colors, you're sure to find just the right one-whether you're making dinner for two or serving a holiday feast. Suitable for all heat sources: electric, gas, halogen, and induction.Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset® Indigo Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder.You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset® Signature Cerise Petite Cocotte
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte adds a touch of French charm to any table.Cocotte features Le Creuset's industry-leading glazed interior, which protects against scratching, staining and odor absorption. Virtually nonporous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware.
Le Creuset® Signature Indigo Braiser
Le Creuset's colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. The Le Creuset cast-iron braiser is sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the braiser is perfect for searing, simmering, sautéing, and braising meats. It combines the versatility of a wide cooking area with the precision and control of a heat-retaining lid. A flat base allows for poaching, searing, roasting, stir-frying, and browning, and is also great for everything from rich risottos and spicy curries to jasmine rice and more. We think this might be one of the most versatile pieces of cookware we've ever tested.THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. The interior sand enamel is the best formulation on the market today. Perfect for cooking with moisture, it's also the easiest to clean.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip, so you can easily transport the pot from stovetop to oven to table?even while wearing oven mitts. With a wide range of sizes and vibrant colors, you're sure to find just the right one?whether you're making dinner for two or serving a holiday feast. Suitable for all heat sources: electric, gas, halogen, and induction.Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France. .
Le Creuset® Signature Indigo Petite Cocotte
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte adds a touch of French charm to any table.Cocotte features Le Creuset's industry-leading glazed interior, which protects against scratching, staining and odor absorption. Virtually nonporous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware.
Le Creuset® Signature Indigo Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder.You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.