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Products tagged with: loaf
Artisan French Loaf Bread Bags
Re-sealable and reusable bags keep bread fresh up to 30 times longer with better oxygen, moisture and freezer protection. Great for marinating ribs and fish as well as freezer storage. 7½" x 22.9".
Baked by FireKing Glass Baking Dish
Made in the USA of high-quality tempered glass, this vintage-inspired baker features rounded corners that help prevent over-drying and extra-large handles for easy transport to and from the oven. Dishwasher, freezer, oven and microwave safe, it's perfect for pasta dishes, roasted veggies, fruit crisps, brownies, egg bakes and more.
Bread Banneton
Give your homemade breads even more appeal by creating an attractive coil pattern in the dough. Woven baskets are great for making traditional European-style breads at home. Simply dust the banneton with flour, place the dough in the banneton and let it rise before baking to get a beautiful design imprinted right in the dough. Made of natural cane.
Breville Custom Loaf Bread Maker
Breville's Custom Loaf is perhaps the smartest bread maker ever. Fresh-baked bread has never been easier to make at home. A clever interface computes temperature and baking time when you make a selection, and a Turn and Confirm dial gets you started on any recipe in seconds. Maker also mixes dough for pizza, focaccia and pasta. The Custom Loaf allows you to select when you want the bread to be ready, and a dispenser automatically adds fruits and nuts at the appropriate time. Unlike conventional kneading paddles, this paddle collapses, preventing an indentation from forming in the bottom crust. Custom Loaf has 13 automatic and manual settings, including gluten-free and quick-bread settings, 3 crust color options, plus bake-only and jam functions. An easy-to-read backlit LCD display guides you through the process, and a handy viewing light lets you check on bread without opening lid. The 13-hour preset timer means you can wake up to fresh-baked bread in the morning, and a pause function allows you to hand-shape crusts and add glazes. The bread pan is nonstick for fast and easy cleanup.Master a variety of recipes and then try your hand creating your own signature bread-the machine stores your personal recipes for later use. The Custom Loaf makes 1-, 1½-, 2- and 2½-lb. loaves. A collection of bread recipes is included. Tough, stainless steel construction is built to last.
Emile Henry® Citron Ruffled Loaf Pan
Whether you?re preparing a sweet bread or a savory meat loaf, clay bakers make food more moist and flavorful than metal. Made from Burgundy clay, all Emile Henry cookware features Ceradon®, an exclusive finishing process that improves the qualities of traditional pottery.Fired at 2100°F, clay becomes chip resistant with a glaze that won?t scratch or craze, even when cutting inside the dish. Goes directly from the freezer to the microwave or oven. Dishwasher safe. 10-year warranty. Made in France. 9" x 5".
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
French Tinned Steel Brioche Molds
Brioche molds are ideal for baking the buttery, egg-rich pastry made from yeast dough. Features traditional brioche shape with flat bottom and fluted, sloping sides. Durable tinned steel construction. Oven and freezer safe.
Frieling ® Banneton Round Bread Basket
Give your homemade breads even more appeal by creating an attractive coil pattern in the dough. Woven baskets are great for making traditional European-style breads at home. Simply dust the banneton with flour, place the dough in the banneton and let it rise before baking to get a beautiful design imprinted right in the dough. Made of natural cane.
Gobel French Nonstick Brioche Mold
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Nordic Ware Citrus Loaf Pan
Add a twist of summery charm to quick breads and loaf cakes with this pan adorned with lemon slices. Thick cast aluminum provides even, consistent heating, and the nonstick coating ensures that cakes and loaves release effortlessly. Add some lemon buttercream frosting, a dusting of powdered sugar or an orange glaze for a sweet, citrusy treat.
Nordic Ware Loaf Cake Keeper
Perfect for parties or potlucks, this handy keeper makes it easy to store and transport loaf-shaped treats. Sized to fit your favorite quickbreads and loaf cakes, this rectangular keeper features a secure lid with a scalloped base that doubles as a serving tray for pre-sliced loaves. Designed for Nordic Ware loaf cake pans, but accommodates most standard-size loaves.
Nordic Ware Mini Scone and Biscuit Pan
Make up to 16 miniature scones, biscuits or cornbread muffins in this durable, heavy-walled cast aluminum pan. Provides superior baking performance due to excellent heat conduction-baked goods rise evenly, cook uniformly, are finely detailed and have a delicious golden crust.Heat-reflective exterior ensures uniform browning. Premium nonstick surface allows quick release and easy cleanup. For use in oven and on stovetop. Hand wash. Limited lifetime warranty. Made in USA. 11" x 9½" x 1¼".
Nordic Ware Naturals for Sur La Table Loaf Pan
Constructed from pure, heavy-duty aluminum, these premium pans provide even heating for consistent, predictable results every time. Made with care in the United States, they feature reinforced rims to prevent warping and, unlike steel pans, will never rust.
Nordic Ware Pumpkin Loaf Pan
Just in time for fall baking-this attractive loaf pan with a bronze-tone finish is perfect for pumpkin bread, spiced loaves, fall-themed cakes and other harvest treats. Thick cast aluminum provides even, consistent heating, and the nonstick coating ensures that cakes and loaves release effortlessly. Designed and made in the USA exclusively for Sur La Table.
Rehrucken Loaf Pan
Traditional curved, ridged pan is used to bake the Austrian dish Rehrucken, or 'saddle of venison' cake. It's also referred to as a Moravian loaf pan. Durable steel construction features a nonstick finish for easy release and cleanup. Web exclusive: this product is only available online.