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Products tagged with: knife
Messermeister Plastic Blade Guard
Messermeister invented these hard-plastic edge guards recognized as not only the original edge protectors, but also as the finest and most functional. If your knives are not in a block or if you carry them around in knife luggage, edge guards are a must for any knife that you'd like to take care of. Made of durable PVC. Two blade entry notches. Lifetime manufacturing warranty.
Messermeister Plastic Blade Guard
Messermeister invented these hard-plastic edge guards recognized as not only the original edge protectors, but also as the finest and most functional. If your knives are not in a block or if you carry them around in knife luggage, edge guards are a must for any knife that you'd like to take care of. Made of durable PVC. Two blade entry notches. Lifetime manufacturing warranty.
Messermeister Set of 3 Blade Guards
This set of blade guards is the perfect way to store your knives for camping, travel, or anytime you are on the go! Whether your knives are stored in a drawer or knife bag, the edge guard will keep them safe and sharp. The guard also comes in a selection of cheerful colors and a wide variety of shapes to make this the ultimate edge guard for anyone who doesn't want to be without their favorite cutlery.
Miyabi Artisan SG2 Collection 10-Piece Knife Set
An excellent foundation for any kitchen, this essential 10-piece set features a range of knives to tackle any cutting task.Designed exclusively for Sur La Table, Miyabi Artisan knives feature a micro-carbide SG2 core plated in nickel and stainless steel for a dramatic textured finish and exceptional performance.Set includes:3.5" paring knife 5" utility knife 6" chef's knife 7" hollow-edge santoku 8" chef's knife 9" sharpening steel9.5" slicer 9.5" bread knifeKitchen shearsMagnetic knife block
Miyabi Artisan SG2 Collection 2-Piece Knife Set
An excellent foundation for any kitchen, this essential two-piece set features a versatile chef's knife for heavy cutting tasks and a nimble paring knife for peeling, coring and precision work.Designed exclusively for Sur La Table, Miyabi Artisan knives feature a micro-carbide SG2 core plated in nickel and stainless steel for a dramatic textured finish and exceptional performance.Set includes:3.5" paring knife6" chef's knifeWarranty: Lifetime warrantyMade in Japan
Miyabi Artisan SG2 Collection 7-Piece Knife Block Set
Exclusively at Sur La Table®. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. "Artisan" reflects the rich tradition of metalworking in Japan-where since the 13th century bladesmiths have honed their craft and developed an almost mythic reputation. Set includes 8" chef's, 7" santoku, 9" bread, 3½" paring, kitchen shears, sharpening steel and bamboo knife block.Industry-Leading SG2 CoreThe ice-hardened symmetrical blade is made from Micro Carbide powder steel SG2, which boasts a Rockwell hardness of 63 through a proprietary ice-hardening process called Criodur. The core is then surrounded with stainless steel that's hammered to a dramatic Damascus-textured finish. Legendary Katana Edge Using traditional methods and new innovative techniques, each knife in the Miyabi Artisan SG2 collection features a hand-honed blade finished with a katana edge. First, tsuchime:The three layers of SG2 steel are hammer-finished to allow food to pass across the blade without sticking. Then, honbazuke:The edge is sharpened with this ancient three-step process, which involves sharpening the blade twice on whetstones, then mirror polishing it on a leather wheel. Finally, katana:Each blade is hand-honed to an angle between 9½° and 12° per side-a process that was developed over 1000 years ago to create the ultimate sharpness for samurai swords. Distinctive Cocobolo Pakkawood HandleMade with unique Cocobolo Rosewood pakkawood, featuring brass and red spacers, a mosaic pin, and a stainless steel end cap, the handles are both ergonomic enough for any cook and elegant enough for any kitchen.
Miyabi Artisan SG2 Collection Prep Knife
Perfect for everything from dicing peppers and onions to slicing steaks or sandwiches, this versatile prep knife is a does-it-all wonder. Designed exclusively for Sur La Table, Miyabi Artisan knives feature an industry-leading micro-carbide SG2 core plated in nickel and stainless steel for a dramatic textured finish and exceptional performance. Each knife is hand-honed using a blend of traditional methods and cutting-edge techniques, resulting in a true katana edge that glides effortlessly through almost any food. The uniquely shaped handle is constructed from beautiful cocobolo-rosewood pakkawood with handsome decorative embellishments and rests comfortably and securely in the hand.
Miyabi Birchwood 7-Piece Block Set
Authentically Japanese in design, each knife features 101 layers of forged steel to create a delicate Damascus pattern. Each blade in the Miyabi Birchwood collection is hand-honed using a traditional three-step honbazuke process. The genuine hamon edge-the visible line where flexible outer layers and incredibly hard core layer meet-is reminiscent of legendary Japanese swords. Catalog, website and select stores. Manufacturer: MiyabiIncludes: 8" chef's knife, 7" santoku knife, 9" bread knife, 3½" paring knife, shears, honing steel, bamboo blockMaterial: Forged stainless-steel-clad SG2 microcarbide steel blade, Masur birchwood handle, bamboo blockCare: Hand wash and dry immediatelyWarranty: Limited lifetime warranty Made in JapanFEATURESFifty layers clad on each side of Cryodur-hardened SG2 microcarbide steel coreCryodur process for ultimate hardness, initial sharpness, cutting edge retention, and the best possible corrosion resistance and flexibility of bladeEach blade is sharpened twice on whetstones with custom grits, followed by mirror polishing on a leather wheelBlades are sharpened to optimal 9½° to 12° angle on both sides for scalpel-like precisionRockwell hardness of 63D-shape of the natural Masur birch handle creates a comfortable grip and ensures tireless cutting, even with frequent useHandles feature intricate mosaic center pins, red detailing, and engraved endcapsParing knife for peeling, slicing and dicing a wide variety of fruits and vegetablesBread knife for cleanly slicing even crusty loaves without tearingSantoku knife for slicing fish, cutting meat and chopping vegetablesChef's knife makes it easy to chop, dice, slice and mince large quantities of meat and vegetablesStainless steel kitchen shears are handy for trimming pie dough, snipping chives and removing fat from raw poultrySharpening steel enables you to maintain the razor-sharp edgesBamboo storage block displays your elegant collection, keeping knives safe and secure between usesElegant collection is an excellent choice as a premium gift or update for your own kitchen
Miyabi Chef's Knife Wood Sheath 7"
Store your Miyabi knives like Japanese swords with these beautiful magnolia-wood sheaths. Features marbled polyurethane coating for enhanced durability. Fits Miyabi 7" santoku, 8" chef?s or 9" chef?s knives. Limited lifetime warranty. Made in Japan.
Miyabi Evolution 10-Piece Knife Block Set
An excellent foundation for any kitchen, this essential 10-piece set features a range of knives to tackle any cutting task.The product of a revolutionary hardening process, Miyabi Evolution's exceptional steel is honed to a razor-sharp edge that's easy to maintain. Ergonomic handles, precision balance and rounded spines provide outstanding comfort and control.Set includes:3.5" paring knife5.5" utility knife6" chef's knife7" hollow-edge santoku8" chef's knife9" sharpening steel9.5" slicer9.5" bread knifeKitchen shearsMagnetic knife block
Miyabi Evolution 2-Piece Knife Set
An excellent foundation for any kitchen, this essential two-piece set features a versatile chef's knife for heavy cutting tasks and a nimble paring knife for peeling, coring and precision work.The product of a revolutionary hardening process, Miyabi Evolution's exceptional steel is honed to a razor-sharp edge that's easy to maintain. Ergonomic handles, precision balance and rounded spines provide outstanding comfort and control.Set includes:3.5" paring knife6" chef's knife
Miyabi Evolution 4-Piece Steak Knife Set
Perfect for slicing steak, chicken breasts, sandwiches and more, this handsome and functional steak set complements any table setting. The product of a revolutionary hardening process, Miyabi Evolution's exceptional steel is honed to a razor-sharp edge that's easy to maintain. Ergonomic handles, precision balance and rounded spines provide outstanding comfort and control.
Miyabi Evolution 7-Piece Knife Block Set
An heirloom-quality gift for your favorite tech-minded chef (even if that's you), this set of advanced knives, designed exclusively for Sur La Table, contains a versatile collection of blades designed to handle any recipe. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handles, precision balance, and rounded spines ensure comfort even during marathon prep sessions.
Miyabi Evolution Prep Knife
Whether preparing razor-thin slices of shallot, slicing into a flank steak or hulling strawberries, this knife, designed exclusively for Sur La Table, easily tackles a wide range of cutting tasks. It may also be the most advanced piece of technology in your kitchen. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handle, precision balance, and rounded spine ensure comfort even during marathon prep sessions.
Miyabi Kaizen 7-Piece Block Set
The Miyabi Kaizen collection combines advanced ice-hardening techniques with the artistry of traditional Japanese craftsmanship. The knives are carefully crafted with a vg10 "super steel" core that is surrounded by a graceful Damascus pattern that exposes the meticulously forged 65-layer steel construction. Blades go through a CRYODUR four-step ice-hardening process for superior strength, flexibility and corrosion resistance. The edges are then hand-finished by master craftsmen using a traditional three-step honbazuke
Miyabi Kaizen II 7-Piece Block Set
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.Set includes:3.5" paring knife4.5" utility knife8" chef's knife9.5" bread knife9" sharpening steelKitchen shearsBamboo knife block
Miyabi Kaizen II Bread Knife
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.
Miyabi Kaizen II Paring Knife
Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi's popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better" in Japanese, kaizen isn't just a word but a way of life-one our completely reinvented collection celebrates by combining the latest technology with sleek, modern lines and centuries of knife-making artistry. Forged from a core of FC61 steel surrounded by 48 layers of stainless steel Damascus, Miyabi Kaizen II knives perform as good as they look. Sharpened using the traditional four-step Honbazuke technique, each knife is a hand-sharpened work of art.