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Products tagged with: henckles

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Bob Kramer Stainless Damascus Steak Knives by Zwilling JA Henckels

Bob Kramer Stainless Damascus Steak Knives by Zwilling JA Henckels
$929.95

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook's Illustrated once wrote: "The Kramer knife outperformed every knife we?ve ever rated." Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob "The Master of the Blade. " For this exclusive collection, Sur La Table worked with the master himself, along with renowned German knife maker Zwilling J.A. Henckels, to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications.These elegant knives glide through your steak, leaving moisture where it belongs and enhancing every bite. With a premium core of SG2 Super Steel, the 101-layer deep-etched Chevron Damascus steel is ice-hardened to 63 Rockwell for unmatched strength. The ultra-durable linen-micarta handles feature one-of-a-kind mosaic pins made by Bob Kramer himself. Perfect for entertaining or everyday use, this set of four steak knives is packaged in a handsome wooden presentation case. Limited lifetime warranty. Set of four. Hand wash. Handcrafted in Seki, Japan.

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Miyabi Evolution Bread Knife

Miyabi Evolution Bread Knife
$149.95

This serrated bread knife, designed exclusively for Sur La Table, makes quick work of airy loafs of ciabatta, crusty baguettes and even that slab of home-cured sausage. It may also be the most advanced piece of technology in your kitchen. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handle, precision balance and rounded spine ensure comfort even during marathon prep sessions.

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Miyabi Evolution Paring Knife

Miyabi Evolution Paring Knife
$89.95

This nimble paring knife, designed exclusively for Sur La Table, handles even the most precise cutting tasks with ease and grace. It may also be the most advanced piece of technology in your kitchen. The product of a revolutionary hardening process, the exceptional steel holds a keen edge, while the ergonomic handle, precision balance, and rounded spine ensure comfort even during marathon prep sessions.

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Zwilling J.A. Henckels Four Star Chef's Knife

Zwilling J.A. Henckels Four Star Chef's Knife
$99.95

Designed in cooperation with professional chefs, the Four Star series was first introduced in 1976 and today remains a favorite all over the world. This line is a great way to start your first serious cutlery collection and makes a thoughtful gift for the cook on your list.Using an exclusive Sigmaforge® process, each knife is precision-forged from a single piece of Friodur® ice-hardened high-carbon stainless steel for corrosion resistance, unmatched stability, lasting sharpness, and perfect geometry.The virtually unbreakable, colorfast polypropylene handles are permanently bonded to the knife blades without any gaps. This means the knives are completely sanitary. In addition, the bolster and full stick tang provide weight, ensure safety, and add balance. The chef's knife is the kitchen workhorse-the one to grab for slicing, dicing, chopping and mincing meats and vegetables.

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Zwilling Pro Cleaver

Zwilling Pro Cleaver
$159.95

The heavy, wide shape of this German-style cleaver makes it ideal for chopping starchy vegetables or pressing cloves of garlic. Zwilling Pro knives pair Zwilling J.A. Henckels' trademark quality and precision craftsmanship with the vision of renowned Italian architect Matteo Thun, resulting in impeccably pedigreed knives that will have a place in your kitchen for years to come.

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