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Products tagged with: fresh
Ball FreshTECH Automatic Home Canning System
Take the guesswork out of canning with this innovative automatic canner. Featuring SmartPRESERVE technology, the auto canner precisely controls the exact time and temperature required to safely preserve most canning recipes without any additional input from the user. Ball's most popular canning recipes come pre-programmed for perfect results every time. To use, simply place filled jars into the auto canner, press the corresponding recipe number and wait-the auto canner signals when the jars are perfectly preserved and shelf stable. Uses up to 85% less water than traditional water-bath canning and preserves recipes up to 30% faster.Learn more about the FreshTECH Automatic Home Canning System: Click here >
Fagor Lux Multicooker
Cook a fork-tender roast, rich, creamy risotto, velvety Greek yogurt and more-all in the same innovative machine. Combining the functionality of a rice-cooker, pressure-cooker and slow-cooker in one countertop appliance, Fagor's Lux Multicooker can tackle a wide range of cooking tasks-even browning, sautéing and simmering.Recipes for the Fagor Multicooker: Click here >Are you a beginner in the world of pressure cooking? Click here for five tips on getting the best results from your cooker.
Fagor Lux Multicooker
Cook a fork-tender roast, rich, creamy risotto, velvety Greek yogurt and more-all in the same innovative machine. Combining the functionality of a rice-cooker, pressure-cooker and slow-cooker in one countertop appliance, Fagor's Lux Multicooker can tackle a wide range of cooking tasks-even browning, sautéing and simmering.Recipes for the Fagor Multicooker: Click here >Are you a beginner in the world of pressure cooking? Click here for five tips on getting the best results from your cooker.
Lekue Herbstick
Fresh herbs are a great way to add flavor, but it can be hard to keep them tasting their best. This handy tool makes it easy to add herbs to any dish-simply mince your favorite herbs, add them to the silicone tube with a little bit of olive oil, and place it in your freezer. Once the herbs are frozen, simply squeeze the Herbstick base until the herbs are exposed, then slice into ready-to-use rounds, melt directly into the pan or grate over a finished dish.