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Products tagged with: french ovens

Pages: 1

Staub Basil Coq Au Vin

Staub Basil Coq Au Vin
$324.95

Complete with a shining rooster handle, the Staub coq au vin is designed in honor of the famous traditional French dish, and the one to use whenever you're braising chicken or other meats and vegetables. Shop all Staub cookware >

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Staub Black Round Cocotte

Staub Black Round Cocotte
$349.95

Great for simmering soups, braising meats and more, this enameled cast iron cocotte makes a handsome and versatile addition to any kitchen.Made with care in France, each cocotte features a durable enamel finish and is designed to concentrate flavorful juices-ideal for slow-cooking roasts and stews. The choice of accomplished chefs, Staub cookware boasts exceptional heat transfer and moves easily from stovetop to table. Please note: Because of their weight, these products incur an additional $5 shipping charge.ATTENTION CALIFORNIA RESIDENTS: Proposition 65 warning: This product contains brass, which includes a very small amount of lead, a chemical known to the state of California to cause cancer or birth defects, or other reproductive harm.

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Staub Black Round Cocotte

Staub Black Round Cocotte
$309.95

Great for simmering soups, braising meats and more, this enameled cast iron cocotte makes a handsome and versatile addition to any kitchen.Made with care in France, each cocotte features a durable enamel finish and is designed to concentrate flavorful juices-ideal for slow-cooking roasts and stews. The choice of accomplished chefs, Staub cookware boasts exceptional heat transfer and moves easily from stovetop to table. Please note: Because of their weight, these products incur an additional $5 shipping charge.ATTENTION CALIFORNIA RESIDENTS: Proposition 65 warning: This product contains brass, which includes a very small amount of lead, a chemical known to the state of California to cause cancer or birth defects, or other reproductive harm.

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Staub Cherry Coq au Vin

Staub Cherry Coq au Vin
$324.95

Complete with a shining rooster handle, the Staub coq au vin is designed in honor of the famous traditional French dish, and the one to use whenever you're braising chicken or other meats and vegetables. Shop all Staub cookware >

Details

Staub Marin Blue Round Cocotte

Staub Marin Blue Round Cocotte
$309.95

A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round cocotte is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively and requires no seasoning. Lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food stays moist and flavorful. Durable matte-enamel finish won't discolor, rust or chip. Ceramic base is suitable for all heat sources, including induction. Comes with recipes from some of America's best chefs. Dishwasher safe, but hand washing is recommended. Oven safe to 500°F. Available in 5½, 7 and 9-quart capacity. Limited lifetime warranty. Made in France. A VARIETY OF USES A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished cocotte is ideal for stews, soups, casseroles, roasts, and braises. ENSURES EVEN COOKING Enameled cast-iron construction distributes and retains heat evenly and effectively for perfect results. SELF-BASTING LID Spikes on the underside of lid deliver continuous distribution of juices throughout cooking, so food stays moist and flavorful. BUILT TO LAST Durable matte-enamel finish won't discolor, rust or chip. EASY CARE AND CLEANUP Pot comes ready to use-no seasoning required. Cleans up easily in the dishwasher or with warm, soapy water. INDUCTION COMPATIBLE Suitable for all cooking surfaces, including induction, and oven safe up to 500°F. Shop all Staub cookware >Get the recipe for Coq au Vin, France's traditional one-pot dish >

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Staub Marin-Blue Round Cocotte

Staub Marin-Blue Round Cocotte
$349.95

A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round cocotte is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively and requires no seasoning. Lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food stays moist and flavorful. Durable matte-enamel finish won't discolor, rust or chip. Ceramic base is suitable for all heat sources, including induction. Comes with recipes from some of America's best chefs. Dishwasher safe, but hand washing is recommended. Oven safe to 500°F. Available in 5½, 7 and 9-quart capacity. Limited lifetime warranty. Made in France. A VARIETY OF USES A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished cocotte is ideal for stews, soups, casseroles, roasts, and braises. ENSURES EVEN COOKING Enameled cast-iron construction distributes and retains heat evenly and effectively for perfect results. SELF-BASTING LID Spikes on the underside of lid deliver continuous distribution of juices throughout cooking, so food stays moist and flavorful. BUILT TO LAST Durable matte-enamel finish won't discolor, rust or chip. EASY CARE AND CLEANUP Pot comes ready to use-no seasoning required. Cleans up easily in the dishwasher or with warm, soapy water. INDUCTION COMPATIBLE Suitable for all cooking surfaces, including induction, and oven safe up to 500°F. Shop all Staub cookware >Get the recipe for Coq au Vin, France's traditional one-pot dish >

Details

Staub® Black Coq au Vin

Staub® Black Coq au Vin
$324.95

Complete with a shining rooster handle, the Staub coq au vin is designed in honor of the famous traditional French dish, and the one to use whenever you're braising chicken or other meats and vegetables. Shop all Staub cookware >

Details

Staub® Graphite Coq au Vin

Staub® Graphite Coq au Vin
$324.95

Complete with a shining rooster handle, the Staub coq au vin is designed in honor of the famous traditional French dish, and the one to use whenever you're braising chicken or other meats and vegetables. Shop all Staub cookware >

Details

Staub® Grenadine Coq au Vin

Staub® Grenadine Coq au Vin
$324.95

Complete with a shining rooster handle, the Staub coq au vin is designed in honor of the famous traditional French dish, and the one to use whenever you're braising chicken or other meats and vegetables. Shop all Staub cookware >

Details

Staub® Grenadine Round Cocotte

Staub® Grenadine Round Cocotte
$349.95

A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished cocotte is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively and requires no seasoning.Lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food stays moist and flavorful. Durable matte-enamel finish won't discolor, rust or chip. Ceramic base is suitable for all heat sources, including induction. Comes with recipes from some of America's best chefs. Dishwasher safe, but hand washing is recommended. Oven safe to 500°F. Limited lifetime warranty. Made in France.

Details

Staub® Grenadine Round Cocotte

Staub® Grenadine Round Cocotte
$309.95

A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round cocotte is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively and requires no seasoning. Lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food stays moist and flavorful. Durable matte-enamel finish won't discolor, rust or chip. Ceramic base is suitable for all heat sources, including induction. Comes with recipes from some of America's best chefs. Dishwasher safe, but hand washing is recommended. Oven safe to 500°F. Limited lifetime warranty. Made in France. Available in a variety of sizes.A VARIETY OF USES A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished cocotte is ideal for stews, soups, casseroles, roasts, and braises. ENSURES EVEN COOKING Enameled cast-iron construction distributes and retains heat evenly and effectively for perfect results. SELF-BASTING LID Spikes on the underside of lid deliver continuous distribution of juices throughout cooking, so food stays moist and flavorful. BUILT TO LAST Durable matte-enamel finish won't discolor, rust or chip. EASY CARE AND CLEANUP Pot comes ready to use-no seasoning required. Cleans up easily in the dishwasher or with warm, soapy water. INDUCTION COMPATIBLE Suitable for all cooking surfaces, including induction, and oven safe up to 500°F.

Details

Staub® Marin Blue Coq au Vin

Staub® Marin Blue Coq au Vin
$324.95

Complete with a shining rooster handle, the Staub coq au vin is designed in honor of the famous traditional French dish, and the one to use whenever you're braising chicken or other meats and vegetables. Shop all Staub cookware >

Details

Staub® White Coq au Vin

Staub® White Coq au Vin
$324.95

Complete with a shining rooster handle, the Staub coq au vin is designed in honor of the famous traditional French dish, and the one to use whenever you're braising chicken or other meats and vegetables. Shop all Staub cookware >

Details
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