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Products tagged with: cookware
Le Creuset Technique 6-Piece Set
As pretty as it is practical, our exclusive cookware set is perfect for setting up a new kitchen or adding versatility to an existing collection. Designed to meet the demands of any cook, this set includes the essential pots and pans that every kitchen needs and nothing it doesn't. Each piece delivers the reliable performance and timeless design you expect from Le Creuset.Set includes 8" stainless steel nonstick skillet, 3-qt. stainless steel covered sauté pan, 4.5-qt. enameled cast iron French oven with lid, and bi-material sauté spoon. French oven is available in four different colors.
Le Creuset World Cuisine Cherry Tagine
Inspired by the slowly simmered, heavily seasoned cuisines indigenous to North Africa, Le Creuset's Moroccan tagine is a classic example of form following function. The 8"-high, conically shaped earthenware lid allows moisture to circulate throughout the dish, with no need to open or stir. And because the base is crafted from durable cast iron, the tagine retains heat longer and cooks food more evenly and thoroughly. 2-quart capacity. Limited lifetime warranty. Made in France.CREATE TANTALIZING MOROCCAN FLAVORS AT HOMETraditional Moroccan tagines (the dish is named for the cookware) typically include a combination of braised meat (often lamb, beef or chicken), fruits, root vegetables and fragrant spices like cinnamon, saffron and ginger. Use the included recipe book to make traditional tagine favorites or experiment with your own flavor combinations.
Le Creuset World Cuisine Paella Pan
One of Spain"s most recognized dishes, paella is a great way to enjoy a meal with family and friends. This traditionally shaped pan pairs the qualities necessary for good paella-a wide cooking area, shallow, slanted sides and handles for easy transport from oven to table-with Le Creuset"s legendary enameled cast iron for a dish that"s as beautiful to look at as it is to cook with. Designed to inspire cooks to explore a bounty of exciting regional dishes from around the world, Le Creuset"s World Cuisine Collection is now available for the first time in the US-and only from Sur La Table. The product of time-honored casting techniques, each paella pan is rigorously hand-finished at Le Creuset"s foundry in northern France. Available in Le Creuset"s signature Cherry glaze.Manufacturer: Le CreusetMaterial: Enameled cast ironCare: Dishwasher safeUse: Oven safe to 500'FDimensions: 17½" x 13¾" x 2" (13½" diameter cooking area)Warranty: Lifetime warrantyMade in FranceFEATURESBlack enameled cooking surface transfers heat exceptionally well, great for achieving traditional paella"s much-loved layer of toasted rice known as socarratGenerously sized cooking surface allows rice to be spread in a thin layer, so it cooks quickly and evenlyEnameled cast iron provides even heat distribution and superior heat retentionColorful enamel is resistant to chipping, cracking and stainingWide loop handles provide a secure grip when transporting to and from the tableTimeless Le Creuset beauty for traditional oven-to-table presentationSavor your weekend with this paella recipe perfect for Le Creuset's World Cuisine paella pan >?
Le Creuset® Indigo Braiser
Le Creuset's colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. The Le Creuset cast-iron braiser is sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the braiser is perfect for searing, simmering, sautéing, and braising meats. It combines the versatility of a wide cooking area with the precision and control of a heat-retaining lid. A flat base allows for poaching, searing, roasting, stir-frying, and browning, and is also great for everything from rich risottos and spicy curries to jasmine rice and more. We think this might be one of the most versatile pieces of cookware we've ever tested.THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. The interior sand enamel is the best formulation on the market today. Perfect for cooking with moisture, it's also the easiest to clean.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip, so you can easily transport the pot from stovetop to oven to table-even while wearing oven mitts. With a wide range of sizes and vibrant colors, you're sure to find just the right one-whether you're making dinner for two or serving a holiday feast. Suitable for all heat sources: electric, gas, halogen, and induction.Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset® Indigo Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder.You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset® Signature Cerise Petite Cocotte
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte adds a touch of French charm to any table.Cocotte features Le Creuset's industry-leading glazed interior, which protects against scratching, staining and odor absorption. Virtually nonporous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware.
Le Creuset® Signature Indigo Braiser
Le Creuset's colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. The Le Creuset cast-iron braiser is sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the braiser is perfect for searing, simmering, sautéing, and braising meats. It combines the versatility of a wide cooking area with the precision and control of a heat-retaining lid. A flat base allows for poaching, searing, roasting, stir-frying, and browning, and is also great for everything from rich risottos and spicy curries to jasmine rice and more. We think this might be one of the most versatile pieces of cookware we've ever tested.THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. The interior sand enamel is the best formulation on the market today. Perfect for cooking with moisture, it's also the easiest to clean.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip, so you can easily transport the pot from stovetop to oven to table?even while wearing oven mitts. With a wide range of sizes and vibrant colors, you're sure to find just the right one?whether you're making dinner for two or serving a holiday feast. Suitable for all heat sources: electric, gas, halogen, and induction.Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France. .
Le Creuset® Signature Indigo Petite Cocotte
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte adds a touch of French charm to any table.Cocotte features Le Creuset's industry-leading glazed interior, which protects against scratching, staining and odor absorption. Virtually nonporous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware.
Le Creuset® Signature Indigo Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder.You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset® Signature Indigo Round French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder.You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset® Signature Indigo Round French Oven
Le Creuset's cast-iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results. Available in a wide range of Le Creuset's signature vibrant glazes, these ovens add a touch of classic French beauty to any kitchen or table, while their unmatched versatility and superior cooking performance will keep you reaching for them for years to come.
Le Creuset® Signature Marseille Round French Oven
Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results.Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.Note: The 1 qt., 2 qt., 13¼ qt. and 15½ qt. ship from the vendor and incur an additional shipping charge of $7.50.
Lekue 1½-qt. Clear Steamer Case with Tray + Free Cookbook
Cook for the entire family and take the hassle out of cooking with this convenient platinum-silicone steam case. Promote healthy steam cooking and save all the nutrients, too. Delicious steamed, oven- or microwave-prepared foods retain their nutrients and flavors. Veggies come out crisp and hot. The removable inner tray is perforated to allow for draining. Remove the tray for "stew-type" cooking. The shape of the case provides for ideal steam circulation and faster, more even cooking. Withstands temperatures up to 428°F. 2½" x 10½" x 9" Made in Spain. Dishwasher safe. BPA and PFOA free.Make healthy and delicious meals with these easy Lékué recipes Click here>Free with your purchase: From the Kitchen to the Table in 10 Minutes cookbook, a $15 value.Read what The New York Times has to say. Shop all Lekue >Read Lékué's 10 Golden Rules for Microwave Cooking.
Lekue 1½-qt. Green Steamer Case with Tray + Free Cookbook
Cook for the entire family and take the hassle out of cooking with this convenient platinum-silicone steam case. Promote healthy steam cooking and save all the nutrients, too. Delicious steamed, oven- or microwave-prepared foods retain their nutrients and flavors. Veggies come out crisp and hot. The removable inner tray is perforated to allow for draining. Remove the tray for "stew-type" cooking. The shape of the case provides for ideal steam circulation and faster, more even cooking. Withstands temperatures up to 428°F. 2½" x 10½" x 9" Made in Spain. Dishwasher safe. BPA and PFOA free.Make healthy and delicious meals with these easy Lékué recipes Click here>Free with your purchase: From the Kitchen to the Table in 10 Minutes cookbook, a $15 value.Read what The New York Times has to say. Shop all Lekue >Read Lékué's 10 Golden Rules for Microwave Cooking.
Lekue 22-oz. Clear Steamer Case with Tray + Free Cookbook
Take the hassle out of cooking with this convenient platinum-silicone steam case. Promote healthy steam cooking and save all the nutrients, too. Delicious steamed, oven- or microwave-prepared foods retain their nutrients and flavors. Veggies come out crisp and hot. The removable inner tray is perforated to allow for draining. Remove the tray for "stew-type" cooking. The shape of the case provides for ideal steam circulation and faster, more even cooking. Withstands temperatures up to 428°F. Free with your purchase: From the Kitchen to the Table in 10 Minutes cookbook, a $15 value.Read what The New York Times has to say.Make healthy and delicious meals with these easy Lékué recipes: Click here > Shop all Lekue >Read Lékué's 10 Golden Rules for Microwave Cooking.
Lekue 22-oz. Green Steamer Case with Tray + Free Cookbook
Take the hassle out of cooking with this convenient platinum-silicone steam case. Promote healthy steam cooking and save all the nutrients, too. Delicious steamed, oven- or microwave-prepared foods retain their nutrients and flavors. Veggies come out crisp and hot. The removable inner tray is perforated to allow for draining. Remove the tray for "stew-type" cooking. The shape of the case provides for ideal steam circulation and faster, more even cooking. Withstands temperatures up to 428°F. 2½" x 9½" x 5½" Made in Spain. Dishwasher safe.
Lekue Cheese Maker with Cookbook
Make fast, fresh cheese at home with this easy-to-use microwave cheese cooker. Simply add fresh milk and an acid like vinegar or lemon juice. After 90 minutes of resting time and 15 minutes in the microwave, you?ll have delicious fresh cheese or cream cheese for snacking, sprinkling over salads, spreading on bagels and more.
Lekue Collapsible Steamer
Turn any pot into a versatile stovetop steamer with this collapsible silicone insert. Great for steamed vegetables, shellfish, dumplings and more, it features a reinforced, anti-drip ridge for stress-free pouring and thick, insulated handles for a secure grip.