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Products tagged with: cooking
Chef'sChoice Flexhone/Strop Pro Knife Sharpener
For both straight-edge and serrated blades, this durable two-stage sharpener provides precision angle control. It imparts fast, foolproof and highly durable edges. The first stage incorporates 100-percent diamond abrasives, while the second uses a unique stropping and polishing technique for unbeatable sharpness.
Chef'sChoice Griddle Attachment for Indoor Grill
Turn your Chef'sChoice Indoor Grill into a high-heat griddle that's perfect for everything from eggs and bacon or pancakes to pan-seared steaks and chops.
Chef'sChoice Hybrid 220 Sharpener
Versatile tool is both an electric and a manual knife sharpener (perfect for serrated blades). The 100% diamond abrasives sharpen virtually any knife, including European, American, Asian-style knives, double-bevel, santoku and single-bevel knives.
Chef'sChoice Hybrid Angle Select Diamond Hone Knife Sharpener
Keep your kitchen knives razor sharp with this easy-to-use sharpener that combines the ease of electrical sharpening with manual honing for perfect results every time. Durable and efficient three-stage diamond sharpener is made in the USA.Web only.
Chef'sChoice Professional Indoor Electric Grill
Enjoy authentic fresh-from-the-grill flavor in the comfort of your kitchen with this countertop electric grill. Boasting 1500 watts of grilling muscle and porcelain enamel cooking grates, this power-packed indoor grill is ideal for searing steaks and burgers, grilling fish and vegetables, and more. Because excess fats and oils drain into the included drip tray, it's easy to cook healthy, delicious meals.
Chef'sChoice Professional Sharpening Station 130
Professional-quality sharpener creates a flawless customized edge for all cutlery, including serrated knives. Three-stage sharpening uses diamond-coated disks, super-hardened steel and flexible stropping disks to produce unprecedented sharpness in seconds. Easy to use, with precision spring-angled blade guides.
Chef'sChoice Pronto Manual Diamond Hone Knife Sharpener
The fastest manual sharpener we've tried. CrissCross ? sharpening technology creates extremely sharp, burr-free edges with lots of 'bite' in no time. All-diamond abrasives employed during the two-stage sharpening process provide an arch-shaped edge that's strong and durable. Sharpener works on both straight-edge and serrated knives, and on kitchen, household, pocket and fish filet knives. A comfortable, soft-touch handle and rubber feet make for a secure hold.
Chef'sChoice Trizor XV Knife Sharpener
Professional 3-stage knife sharpener combines the strength and durability of a triple-bevel edge with the flawless, razor-sharp 15° EdgeSelect® technology to sharpen both fine-edge and serrated knives. This is the ideal sharpener for converting traditional 20° factory edges of European and American household knives into the high-performance Trizor 15° edge. The versatile XV? sharpens contemporary double-bevel or single-bevel traditional Asian-style knives, too. Featuring multi-stages, 100% diamond abrasives and patented flexible stropping discs, the XV creates the Trizor EdgeSelect edge, which helps prolong the life of quality knives by applying a triple-bevel arch-shaped edge that resists dulling longer than conventionally sharpened hollow-ground or V-shaped edges. The 3-stage process and efficient flexible stropping disks sharpen the edge with minimal metal removal, further helping extend the life of fine knives. Unit also features flexible spring guides to provide accurate control of the sharpening angle, for the thickest or thinnest knife blades, ensuring ultra-sharp edges quickly and easily. Assembled in the USA. Model 0101505.
Chicago Metallic Roasting Pan With Rack
Made of heavyweight aluminized steel for exceptional heat conductivity and durability, this professional bakeware features the Ifalon nonstick finish, which won't chip or peel, and is 10 times more durable than traditional nonstick coatings. Roasting rack included for even cooking and moving meats to carving or serving platters. Pan and rack are easy to clean, dishwasher safe and have a limited lifetime warranty. Oven safe to 550°F.
Chicken Rub by Tom Douglas for Sur La Table
This fragrant blend of star anise, cinnamon, coriander and smoky ancho chile is perfect on roasted or grilled chicken, turkey, seafood and more. Crafted by James Beard award-winning chef Tom Douglas and exclusively available at Sur La Table, this spice blend is gluten free and contains no preservatives or MSG. Each jar is mixed in small batches.
Child's Easter Bunny Apron
Great for protecting clothes from splashes and spills, our cotton aprons are perfect for keeping busy little helpers clean in the kitchen. Complete with floppy bunny ears, fun glasses and a carrot in the pocket, this apron is just right for Easter. Two front pockets keep utensils or a kitchen towel close at hand. Durable and comfortable, each apron adjusts at the neck and ties at the waist. Pair with our Easter Eggs Kitchen Apron for a fun matching set.
Chipotle-Parmesan French Fry Seasoning Blend
Take fries, popcorn and more to the next level with this cheesy, spicy blend of chipotle peppers, garlic and parmesan. Great fried, sautéed or roasted, it's also fantastic on corn, baked potatoes or potato salad. Handcrafted in small batches just for us, this gluten-free blend makes a flavorful addition to any meal.
Choice Cut BBQ Apron
The perfect garb for your favorite grill master (and little assistant), our Choice Cut BBQ Apron is ideal for manning the grill or cooking indoors. Attractive cotton apron protects clothes while tending the fire, cooking over the stove or transporting dishes to the table. Adjustable neck strap makes finding the most comfortable fit easy, while the large front pocket keeps cooking essentials close at hand. Coordinates with our matching Choice Cut linens for a fun and functional set.
Citrus Herb Aioli Seasoning Blend
Add this herb and citrus blend to homemade or prepackaged mayo for a quick and tasty aioli that dresses up burgers, seafood, sandwiches and more. Handcrafted in small batches just for us, this delicious blend makes a flavorful addition to any meal.
Classic French Demi-Glace
Fantastic sauce is all natural, completely free of MSG, GMOs, chemicals, preservatives and fillers. Sauce is reduced four times from the classic demi-glace style, so you can make elegant finished French sauces quickly and easily. Ready to use and shelf-stable for up to 18 months. 1½ oz.
Classic Simple Syrup
This handcrafted classic is made in small batches from pure cane sugar, water and a hint of vanilla. Blending easily into your favorite drinks and recipes, simple syrup is a centuries-old culinary ingredient and the most universally used bar mixer. Use to flavor and sweeten iced or hot tea, iced coffees, party cocktails, flips, frappes, fizzes, juleps and as a base for sorbet, lemonade or in a pastry. All-natural ingredients with no artificial flavors, colors or preservatives. No refrigeration required.
Cole & Mason Kingsley Spice Mill and Jar Set
Grind your own spices for grilling rubs, marinades, custom spice blends and more with this easy-to-use set. Freshly ground spices offer stronger, more intense flavors and aromas than their pre-ground counterparts and are a great way to get your meals to pop. This mill and jar set makes it easy grind spices directly into a storage jar and features a grinding mechanism that easily adjusts from coarse to fine.
Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All
The cast iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily-mostly because we have one or two recipes we use it for, and otherwise forget it in the back of the cabinet.In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast iron cookware. Discover the many (and often surprising) dishes you can cook and bake in this multitasker of a pan-from classics like steak, fried eggs and cornbread to innovative and inspiring recipes like skillet apple pie, pizza and cinnamon-swirl bread. Learn about the history of cast iron cookware and what makes it uniquely American. Finally, get the lowdown on how to shop for, season, care for and clean this perfect pan.