Store
Products tagged with: casserole
All-Clad Cast-Aluminum Nonstick Round Dutch Oven
Perfect for slow-cooked chili, roasted meats, stewed vegetables and more, this cast-aluminum cocotte is ideal for searing on the stovetop and then adding liquid to braise or deglaze. A domed lid locks in moisture, so cooking foods are steadily basted in their own flavorful juices.An excellent choice for one-pot meals, it's suitable for everything from stewing and simmering to browning and slow cooking. The dark interior provides excellent searing, and the nonstick coating ensures that foods release easily. Cast-aluminum construction results in a cocotte that is significantly lighter than similarly sized pans.
All-Clad d7 Stainless Steel Dutch Oven
Indispensable for braising, stewing, browning and slow cooking, All-Clad's d7 stainless steel dutch ovens are designed for perfect one-pot meals. Thick, flared edges ensure drip-free pouring, and two sturdy handles provide a secure, comfortable grip. The domed lid adds capacity while allowing heat to circulate, locking in moisture and delivering flavorful results. Available in two sizes.All-Clad's new d7 cookware collection boasts bonded, seven-ply construction that's more durable than enameled cast iron-and heats twice as evenly. Four layers of stainless steel retain heat for the ultimate in energy efficiency, and three layers of aluminum provide added stability. These versatile pieces are optimized for induction cooking, and are compatible with all cooking surfaces.
All-Clad d7 Stainless Steel Dutch Oven
Indispensable for braising, stewing, browning and slow cooking, All-Clad's d7 stainless steel dutch ovens are designed for perfect one-pot meals. Thick, flared edges ensure drip-free pouring, and two sturdy handles provide a secure, comfortable grip. The domed lid adds capacity while allowing heat to circulate, locking in moisture and delivering flavorful results. Available in two sizes.All-Clad's new d7 cookware collection boasts bonded, seven-ply construction that's more durable than enameled cast iron-and heats twice as evenly. Four layers of stainless steel retain heat for the ultimate in energy efficiency, and three layers of aluminum provide added stability. These versatile pieces are optimized for induction cooking, and are compatible with all cooking surfaces.
Emile Henry Flame Burgundy Casserole
Great for soups and stews, braised meats and more, this Burgundy clay casserole makes a versatile addition to any kitchen. Burgundy clay heats evenly for controlled cooking with minimal hot spots, and the tight-fitting lid seals in heat and moisture. Produced one at a time, each piece of Emile Henry cookware is formed and hand-finished by skilled artisans.
Emile Henry Flame Charcoal Casserole
Great for soups and stews, braised meats and more, this Burgundy clay casserole makes a versatile addition to any kitchen. Burgundy clay heats evenly for controlled cooking with minimal hot spots, and the tight-fitting lid seals in heat and moisture. Produced one at a time, each piece of Emile Henry cookware is formed and hand-finished by skilled artisans.
Gray Oven-to-Table Bakers with Lids
Perfect for casseroles, pasta dishes, roasted vegetables, desserts and more, our stoneware bakers feature does-it-all versatility and a simple, classic style that's great for tabletop presentation. Set of three bakers nests for space-saving storage and includes tight-fitting plastic lids for easy transport.
Le Creuset Buffet Casserole with Glass Lid
Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender. Available in a range of vivid colors, each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Buffet Casserole with Glass Lid
Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender. Available in a range of vivid colors, each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Buffet Casserole with Glass Lid
Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender. Available in a range of vivid colors, each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Buffet Casserole with Glass Lid
Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender. Available in a range of vivid colors, each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Buffet Casserole with Glass Lid
Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender. Available in a range of vivid colors, each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Buffet Casserole with Glass Lid
Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender. Available in a range of vivid colors, each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.
Le Creuset Heritage Square Covered Baker
Perfect for entrees, side dishes, desserts and more, this stoneware baker delivers amazing results every time. Durable stoneware features an industry-leading enamel interior that protects against utensil damage, staining and odor absorption.Virtually non-porous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware. Available in a wide range of vivid colors, each stoneware dish is the product of Le Creuset's time-honored construction techniques and impeccable craftsmanship.
Le Creuset Heritage Square Covered Baker
Perfect for entrees, side dishes, desserts and more, this stoneware baker delivers amazing results every time. Durable stoneware features an industry-leading enamel interior that protects against utensil damage, staining and odor absorption.Virtually non-porous stoneware delivers the superior workmanship found in every piece of Le Creuset cookware. Available in a wide range of vivid colors, each stoneware dish is the product of Le Creuset's time-honored construction techniques and impeccable craftsmanship.
Le Creuset Signature Cerise Oval French Ovens
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon and cassoulet, or even baking a cake! THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one.DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 480°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 480°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset Signature Flame Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended. Limited lifetime warranty. Made in France.
Le Creuset Signature Honey Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use every day. HANDCRAFTED IN FRANCEAt the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Le Creuset legendary cast-iron French ovens are sand-cast, polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that performs as well.EVENLY CONDUCTS AND RETAINS HEATSince Le Creuset's enameled cast-iron cookware evenly distributes heat, the French oven is perfect for slow cooking everything from soups and sauces to chili and chowder. You can also use your French oven for braising meat, roasting whole chickens, making classics like beef bourguignon, or even baking a cake! DESIGNED TO MAKE COOKING AND SERVING EASIERA re-engineered lid makes sure it stays more securely in place and locks in more flavors. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide even weight distribution and a secure grip. THE BEST MATERIALS FOR A LIFETIME OF USEThe smooth, long-lasting exterior enamel resists chipping and cracking, while the durable interior sand enamel is engineered to resist staining and dulling. With a wide range of sizes and vibrant colors, you're sure to find just the right one. Suitable for all heat sources: electric, gas, halogen, and induction. Broiler, freezer, stovetop and oven-safe to 500°F. Dishwasher safe, but hand washing is recommended.
Le Creuset Signature Honey Round French Oven
Le Creuset's iconic French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their own juices for moist, delicious results. Available in a range of vivid colors, each oven is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset's foundry in northern France.