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Products tagged with: baking
Fat Daddio's Sheet Cake Pan
Rectangular cake pans are the perfect gift for bakers. Thick, 14-gauge anodized-aluminum construction provides superior heat conductivity and even baking throughout. Pans come with rolled rims for extra strength, seamless square bake design and straight sides. ½" flange on all four sides.
Fat Daddio's Springform Pans
Fat Daddio's anodized pans offer superior baking performance, even heat distribution, improved safety and durability. The 18-gauge anodized aluminum is also non-reactive with acidic and dairy ingredients.
Fat Daddio's Springform Pans
Fat Daddio's anodized pans offer superior baking performance, even heat distribution, improved safety and durability. The 18-gauge anodized aluminum is also non-reactive with acidic and dairy ingredients.
Fat Daddio's Springform Pans
Fat Daddio's anodized pans offer superior baking performance, even heat distribution, improved safety and durability. The 18-gauge anodized aluminum is also non-reactive with acidic and dairy ingredients.
Fat Daddio's Square Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 14-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Fat Daddio's Square Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 14-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Fat Daddio's Square Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 14-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Fat Daddio's Square Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 14-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Fat Daddio's Square Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 14-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Fat Daddio's Square Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 14-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
French Tinned Steel Brioche Molds
Brioche molds are ideal for baking the buttery, egg-rich pastry made from yeast dough. Features traditional brioche shape with flat bottom and fluted, sloping sides. Durable tinned steel construction. Oven and freezer safe.
Freshware 8-cavity Cross Cake Silicone Mold/ Baking Pans (Pack of 2)
Create inspiring baked goods with Freshware baking pan. This Chef's Specialties pan is perfect for meaningful occasions like Easter, communions, confirmations, baptisms and more. Color: May vary Materials: Silicone Flexible and nonstick pan pops goods out with ease Stain and odor resistant Promotes even browning and cooking Microwave, oven, freezer and dishwasher safe Temperature-safe range from -40-degrees F to 446-degrees F Pan size: 11.7 inches long x 6.8 inches wide x 1.1 inches high Cup size: 2.4 inches long x 2.4 inches wide x 1.1 inches high Volume: 8 x 50 ml per cup, total 400 ml Care instructions: Rinse the pan with hot water or place it in a dishwasher, do not use abrasive cleaners or scouring pads Pack of 2 pans
Frieling Banneton Round Bread Basket
Banneton bread molds are used for the rising of the dough. The basket coils and flour dusting provide a beautiful shape and decor for a traditional hearth loaf. Easy to use, just flour the mold and place the kneaded dough in the basket for final rise. Transfer the loaf onto a baking sheet to bake. Great for bread machine owners, too: let the machine knead the dough, and then let it rise in the Banneton. Remove from the Banneton and bake. Made of natural cane following a century-old tradition. Do not use the Banneton basket for baking the loaf, use only for the rising. 1 to 2-cup capacity. 3¼" h x 7¼" w. Hand wash. Web only.
Frieling ® Banneton Round Bread Basket
Give your homemade breads even more appeal by creating an attractive coil pattern in the dough. Woven baskets are great for making traditional European-style breads at home. Simply dust the banneton with flour, place the dough in the banneton and let it rise before baking to get a beautiful design imprinted right in the dough. Made of natural cane.