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Mark Bitterman Fine Pink Salt
Our fine, intensely flavored salt crystals are perfect for spice rubs, breads, popcorn, pasta, eggs, fresh veggies and more. Jurassic-era pink rock salt has free-flowing grains that are great for baking, frying or shaking over any dish. Hand-mined in the foothills of the Himalayas from the 100+ million-year-old bed of an ancient sea, it features flavor-enhancing trace minerals and makes a great everyday, all-purpose cooking salt.
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