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Bakeware
Tinned-Steel Rectangular Tart Pan
Easy-release pans create perfect crusts for baked treats. 1" deep. Made in France.
Pure Vanilla Sugar
Madagascar bourbon pure vanilla sugar is a flavorful blend of gourmet baker's sugar and the pinnacle of all vanillas, Madagascar bourbon pure vanilla extract. Use it in any product where a hint of vanilla and the sweetness of sugar are desired. Vanilla sugar is ideal for bakery products such as cookies, cakes, pies and pastries. It is also great for general cooking, adding to beverages, or as a sweet topping.
Sur La Table Platinum Professional Square Cake Pan
Developed just for Sur La Table in Pittsburgh, PA, by USA Pan, our commercial-quality square cake pan meets the highest standards for performance and durability. Each piece in this set is constructed with the same features found in the best pans in the industry.Thick aluminized steel offers superior heat transfer, corrosion and rust resistance, and excellent durability. Each pan's thickness is based on years of performance data to deliver perfectly even heat distribution and a lifetime of use. Steel wire is added to pan rims for extra strength and resistance to warping. Our Platinum bakeware is manufactured with 65% recycled steel.Unique fluted design with corrugated construction maximizes strength and impact resistance, and resists warping and denting that can occur with use. Textured surface allows airflow under baking food for beautifully even overall results and easy release every time. In addition, our eco-friendly nonstick silicone coating is specifically formulated for baking and contains no PTFEs or PFOAs. The most advanced coating available, no other surface releases food and cleans up more easily.Hand wash with warm water and mild detergent using a sponge or nylon pad. Rinse and pat dry thoroughly. Use only silicon, nylon or wooden tools. Do not cut in the pan or use sharp metal utensils. Do not heat beyond 450°F. Wash before first use. 8" x 2". Made in the USA.
Sur La Table Platinum Professional Round Cake Pan
Developed just for us in Pittsburgh, PA by USA Pan, our commercial-quality cake pan meets the highest standards for performance and durability. Thick aluminized steel offers superior heat transfer, as well as corrosion and rust resistance. The pan?' thickness is based on years of performance data to deliver perfectly even heat distribution and a lifetime of use. Steel wire is added to pan rim for extra strength and resistance to warping. The unique fluted design with corrugated construction maximizes strength and impact resistance, and resists warping and denting. The textured surface allows airflow under baking food for beautifully even results and easy release every time. An eco-friendly nonstick silicone coating is specifically formulated for baking and contains no PTFEs or PFOAs. The most advanced coating available, no other surface releases food and cleans up more easily. Manufactured with 65% recycled steel. Made in the USA.
Fluted-Nonstick Brioche Molds
French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup. Manufacturer: Gobel Care: Hand wash Material: Steel with nonstick finish Warranty: 5-year limited warrantyMade in France
Nonstick Tart Pan
Nonstick with removable bottoms. Direct import.We know there's an art form to a beautifully prepared tart. Nonstick surface coating helps your creations slide right out. The removable bottom makes releasing from the mold a breeze. Now the technological difficulties with creating perfect tarts won't get in the way. Wonderful for quiche, too. Aluminum with nonstick coating. Hand wash. 10½". Made in France.
Fat Daddio's Round Cheesecake Pans
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 16-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features a removable bottom, folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Chef'n® Pop and Pour Mixing Bowl
This handy four-quart mixing bowl is cornerless so you can thoroughly mix ingredients. Unfold the handle when you're done for easy, mess-free pouring. Not for use in microwave. 4-qt. capacity. Top-rack dishwasher safe.
Sur La Table Platinum Professional Scoop Sheet Pan
Our exclusive scoop sheet pan makes baking cookies easier than ever thanks to an innovative scoop design and smart, baker-friendly construction. Pan features a secure, easy-to-grip handle and a tapered edge that makes it easy to slide finished cookies onto a countertop or cooling sheet. Developed exclusively for Sur La Table, our commercial-quality bakeware meets the highest standards for performance and durability. Thick, aluminized steel pan is made from 65% recycled steel for superior heat transfer as well as resistance to corrosion. Edge is reinforced with steel wire for extra strength and warping resistance. Thanks to the corrugated surface, air circulates under baking food for consistent, perfect results every time.Platinum Professional pans feature a nonstick silicone coating formulated to meet the specific needs of baking and contain no PTFEs or PFOAs. Superior nonstick provides effortless release of cooked foods and cleans up in a flash.
Emile Henry Modern Classics Twilight Ramekins
Perfect for crème brûlée, mini soufflés, fruit crumbles and more, these handsome ramekins pair a modern sensibility with time-honored French construction techniques. Produced one at a time, each piece of Emile Henry's Modern Classics collection is formed and hand-finished by skilled artisans.
Emile Henry Modern Classics Rouge Ramekins
Perfect for crème brûlée, mini soufflés, fruit crumbles and more, these handsome ramekins pair a modern sensibility with time-honored French construction techniques. Produced one at a time, each piece of Emile Henry's Modern Classics collection is formed and hand-finished by skilled artisans.
Emile Henry Modern Classics Sugar Ramekins
Perfect for crème brûlée, mini soufflés, fruit crumbles and more, these handsome ramekins pair a modern sensibility with time-honored French construction techniques. Produced one at a time, each piece of Emile Henry's Modern Classics collection is formed and hand-finished by skilled artisans.
Wilton Heart Layer Cake
Bake stunning layered creations just in time for Valentine's Day with this five-layer cake pan set. Simply fill the five pans with a ready-made cake mix or a single batch of homemade cake batter and bake-each pan delivers a thin, uniform cake that's perfect for layering and doesn't require torting. Most ovens will accommodate all five pans at once for easy baking, and the nonstick coating ensures complete, easy release every time.
Sur La Table Classic Nonstick Half Sheet Pan
Bake perfect cookies, cake rolls and more with these jellyroll pans that feature a superior nonstick coating for even, easy release every time. Created exclusively for Sur La Table, our line of Classic bakeware is ideal for both novices and experienced bakers alike. Thanks to thick, aluminized steel that provides superior heat transfer and excellent durability, these pans deliver perfect results over a lifetime of use. The specially formulated nonstick coating contains no PFOAs, making our Classic Nonstick bakeware an excellent choice for environmentally conscious bakers. Available in half sheet and quarter sheet sizes.
Fat Daddio's Square Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 14-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Fat Daddio's Round Cake Pan
We recommend Fat Daddio's anodized cake pans for superior baking performance. Thick, 16-gauge aluminum pans provide even heat distribution, improved safety and unmatched durability. The anodized aluminum is non-reactive with acidic and dairy ingredients, and a professional-grade nonstick coating ensures baked goods slide out easily.Each pan features folded corners and reinforced rolled edges to prevent warping even after years of use. The manufacturer guarantees every pan is free from workmanship defects for the lifetime of the product.
Wilton 5 Layer Cake Pan Set
Bake stunning cake creations with this five-layer cake pan set. Using one ready-made cake mix or a single batch of homemade cake batter, simply fill the five pans and bake-pans are ¾ inches deep for thin, uniform cakes that are perfect for layering without the need for torting and are designed to fit into most ovens at the same time. Nonstick surface ensures complete release and easy cleanup. Click here for 5-layer cake recipes >
Nordic Ware Naturals for Sur La Table Quarter-Sheet Pan
Constructed from pure, heavy-duty aluminum, these premium pans provide even heating for consistent, predictable results every time. Made with care in the United States, they feature reinforced rims to prevent warping and, unlike steel pans, will never rust.




